Julie's Chocolate Self-Saucing Pudding by Tormay. A Thermomix <sup>®</sup> recipe in the category Desserts & sweets on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Julie's Chocolate Self-Saucing Pudding

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Ingredients

6 portion(s)

Pudding:

125 grams Self Raising Flour
1 level tbsp cocoa powder, 70% cocoa
187 grams white sugar
2 level tbsp Butter
187 gram Milk

Chocolate Sauce:

65 grams brown sugar
1 level tbsp cocoa powder, 70% cocoa
185 grams Boiling water

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6

50min

Preparation 10min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 5
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9
Easy Dessert Supper Winter

Recipe's preparation

Pudding:

Heat Oven at 180c
1. Place butter in mixing bowl at 30 sec/70c/Speed 1.5.

2. Add flour, cocoa and sugar 10 sec/speed 5.

3. Add milk 10 sec/Speed
4. Place mixture into a greased ovenproof dish and set aside.

5. Don't wash bowl out!
6.Add cocoa and brown sugar 5-10 sec/Speed 4
7. Sprinkle over mixture and carefully pour boiling water over mixture.
8. Bake for 45 mins in oven.

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Tip

This recipe was one that my mum used to make for us when we were young for a treat for dessert, I have converted her recipe using the TM5. Enjoy!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.