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1 LIME CURD KRUMMELTORTE

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LIME CURD KRUMMELTORTE

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Ingredients

8 portion(s)

CAKE MIX

  • 300 gram Self Raising Flour
  • 160 grams sugar
  • 2 eggs
  • 1 --- batch of lime or lemon curd, make first from EDC
  • 1 tablespoon icing sugar, sieve on top before serving

  • 100 grams Butter, add to
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  • 6
    42min
    Preparation 2min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

    Cake

  1. Place self raising flour, sugar, and butter into TM bowl and mix for 5 seconds speed 6.  Add eggs, lock lid and tubo 3-5 times until resembles bread crumbs.  Press two thirds of mixture into prepared 23-25 cake tin lined with baking paper.  Spread the lime or lemon curd over this and crumble the remaining mixture over the top.  Bake 35-40 minutes in a 180 C oven.  Dust with icing sugar before serving.  

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Tip

shape into individual muffin pans and proceed as above.

You could try any fruit filling, eg apple, plum, 

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Sorry about the lack of butter. It's 100 grams. I...

    Submitted by Catherine Davison on 1. August 2020 - 15:08.

    Sorry about the lack of butter. It's 100 grams. I was such a newbie and found it so hard to add recipies back in the day lol.

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  • Love this cake, it is just like the German apple...

    Submitted by kennedyrh on 21. June 2020 - 19:09.

    Love this cake, it is just like the German apple cake my Mum use to make. I have made it just like the recipe with lemon curd and also with stewed apple and pear. Thanks for a great recipe!

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  • This is virtually a clone of the recipe Ednas...

    Submitted by Rural aussie on 22. February 2018 - 08:15.

    This is virtually a clone of the recipe Ednas Lemon curd tea cake.
    I would use 120 grams of butter.
    I agree it would taste beautiful.

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  • how much butter is in this

    Submitted by bubblegum on 30. October 2016 - 22:29.

    how much butter is in this cake please.  would be great if recipe was updated cause sounds a great all rounder.

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  • How much butter - its not in

    Submitted by Soap on 23. January 2015 - 18:53.

    How much butter - its not in the ingredients list.  Thanks.

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  • The method says add butter

    Submitted by nicolelh on 7. June 2014 - 21:06.

    The method says add butter but there's no butter in the ingredient list. Please could you update to put it in so we know how much?

    Thanks, looks like a great recipe.

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