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1 Malteser Tim Tam Balls

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Malteser Tim Tam Balls

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Ingredients

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Malteser Tim Tam Balls

  • 200 g Tim Tams, Milk Chocolate 1 packet
  • 500 grams Maltesers
  • 1 can Condesed Milk
  • 250 gram coconut dessicated, (Extra for rolling)
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  • 6
    15min
    Preparation 15min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
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Recipe's preparation

    Quick, Easy and Delicious

  1. Place Tim Tams and Maltesers into Closed lid speed 7 for 3 secs. 

  2. Add in Condesed Milk and coconut. Mix on Counter-clockwise operation speed 2 for 10 secs

  3. Roll into balls the size of your choice then roll in extra coconut.

    Place in the fridge until hard or they can be eaten soft. 

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Tip

You could use different types of biscuits. I just love Tim Tams

Can all so be rolled in nuts rather then coconut 

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  •   I love this recipe and have

    Submitted by blizzard_22 on 10. February 2016 - 19:23.

     

    I love this recipe and have made it twice. Personally I have excluded the coconut. It was way too dry, and the thermomix couldn't handle the thickness. That was with only 180g of coconut.

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