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mix of coconut milk and full milk chocolate custard


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Ingredients

4 portion(s)

320 grams coconut milk

  • 320 g coconut milk
  • 180 g whole milk
  • 80 g Corn Flour
  • 80 g raw sugar or white sugar
  • 25 g unsweetened cocao powder
  • 1 tsp vanilla essence
  • 6
    10min
    Preparation 2min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
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Recipe's preparation

    Egg Free Coconut Milk -Whole Milk Chocolate Custard
  1. Add ingredients to bowl in order, then cook for 6-8 minutes 90 degrees speed 3-4. Serve Immediately or save. Consistency will be pudding like, if wanting thinner consistency use less corn flour.

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Tip

Top with favorite fruits, banana went very well with this dish. You can add whatever spice you may feel that goes well such as mint or raspberry essence etc....


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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