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1 Orange jelly cubes

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Orange jelly cubes

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Ingredients

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  • 500 gram oranges peeled and quartered, approx. 6 oranges
  • 5 heaped tablespoon Gelatin powder
  • 1-3 teaspoons Raw Honey
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    Preparation
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    • Appliance TM 31 image
      Recipe is created for
      TM 31
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Recipe's preparation

  1. 1. Place oranges into the TM bowl and pulverise on speed 8 for 10 seconds or until juiced.

    2. Strain orange juice using basket so that no pulp remains. You may need to use a sieve to strain further as a smooth consistency is desired.

    3. Pour the gelatin into a small bowl and cover with 1-2 Tbl of boiling water. Stir rigorously until dissolved.

    4. Place strained orange juice, dissolved gelatin and honey (amount dependent on taste) into the bowl and cook for five minutes on 70degrees on speed 2.

    5. Pour out and set in shallow dish for up to four hours.

    6. Cut into squares and enjoy as a sweet, healthy treat! These can be stored in a sealed container in the fridge.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • Made these today but they

    Submitted by MelissaL84 on 16. August 2013 - 21:31.

    Made these today but they tasted strongly of gelatine

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  • This looks great would it

    Submitted by Ae71 on 8. August 2013 - 06:07.

    This looks great would it work with strawberries as well?

     

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