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1 Perfect chocolate pancakes

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Perfect chocolate pancakes

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Ingredients

10 portion(s)

Perfect chocolate pancakes

  • 125 grams plain flour
  • 1/2 teaspoon salt
  • 2 egg
  • 150 grams Milk
  • 2 tablespoons Veg Oil

  • 60 grams 60% dark chocolate
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  • 6
    45min
    Preparation 20min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
5

Recipe's preparation

    Chocolate pancakes
  1. Place the flour and salt in a thermomix bowl Closed lid.
  2. crack the eggs into the bowl .Closed lid
  3. Begin to mix on Closed lidspeed 4Counter-clockwise operation, incorporating allthe flour from the edges of the thermomix bowl.
  4. As the mixture thickens gradually add the milk speed 4 Counter-clockwise operationClosed lid.
  5. Counter-clockwise operation Speed 4 Mix well after each addition of milk and continue until all the milk is incorporated and you have a smooth batter. Stir in the melted butter.
  6. Closed lidGentle stir settingStir in the melted butter.
  7. Closed lidGentle stir settingstir in 60g melted chocolate .
  8. Heat your pan over a medium to high heat. Pour a little oil onto a wad of kitchen paper and lightly wipe the base of the pan to grease it.
  9. Pour a little batter into the middle of the pan, tip the pan from side to side and swirl the batter round until the base of the pan is covered. Cook for around 45 seconds then loosen the edge with a pallet knife and flip the pancake over, cook the over side. The pancake should be golden brown.
  10. Slide out of the pan onto greaseproof paper and repeat until all the batter is used. Stack the pancakes between greaseproof paper until ready to use.
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Tip

To serve top the pancake with your favourite filling, fold in half, then half again to make triangles or simply roll them up.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • I’m confused - The ingredients say oil but the...

    Submitted by Maribel on 31. December 2017 - 10:07.

    I’m confused - The ingredients say oil but the recipe says to add melted butter. If using butter would you use 60g?

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