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Raspberry Icecream


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Ingredients

10 portion(s)

Ingredients

  • 50g raw sugar
  • 500g frozen raspberries
  • 1 egg white
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Recipe's preparation

  1. Place the sugar into the mixing bowl & mill for 10sec/speed 9

     

    Add the frozen raspberries & chop 15 sec/speed 9, gradually increase speed up to speed 9

    Scrape the sides of the bowl to push ingredients down.

     

    Add egg white and mix 1 minute/speed 8, or until mixture is thick & smooth. 

     

    Serve straight away or freeze in an airtight container for later use.

     

     

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Accessories you need

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Tip

I have subsitited this recipe for mixed berries & is just as yummy. 


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Delicious and so easy- thanks

    Submitted by MeganF on 4. April 2015 - 12:58.

    Delicious and so easy- thanks tmrc_emoticons.)

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  • having just made it with

    Submitted by Panni on 10. December 2014 - 10:33.

    having just made it with mixed berries & it is OUTSTANDING!!!!!! A definite keeper. Thank you!!!!  Big Smile

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  • Delicious icecream, I added

    Submitted by Madegan on 15. August 2014 - 21:10.

    Delicious icecream, I added the sugar with the fruit and used the whisk, made it lovely and creamy

    thank you

    Madeline egan

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