Ingredients
15 piece(s)
- 8 Dried pitted dates
- 1 cup of raw cashew nuts
- 1 tablespoon chia seeds
- 2 tablespoon Cacao Powder (raw)
- 1 heaped tablespoons Shredded coconut
- 1 heaped tablespoon pumpkin seeds
- 1 dash coconut oil, adjust until mixture just sticks
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6
15min
Preparation 15minBaking/Cooking -
7
easy
Preparation -
8
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Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation
Add it all into your Thermomix and blend until milled together and sticking (approx 1 minute on speed 10).
Roll mixture into small balls after scraping onto wooden cutting board.
Set in fridge approx 30 minutes and enjoy!
Accessories you need
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Spatula TM5/TM6
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Tip
This recipe barely takes a minute to mix, it's the rolling that will take you time!
Occasionally I also line a flat over tray with baking paper and spray coconut oil... smooth it ourt, set as a square and cut little blocks.
The more oil you use in the mixture the harder the balls set.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentEasy to make. I used almonds and didn't have any...
Easy to make. I used almonds and didn't have any coconut oil so used a teaspoon of rice malt syrup and water to bring the mixture together.
[size= 10pt; font-family: 'Arial','sans-serif']Melinda Hutchison [/size][size= 10pt; font-family: 'Arial','sans-serif']| Customer I[/size]
Great alternative to using
Great alternative to using almonds in bliss balls all the time. Very nice thanks for the recipe.
So easy to make! very easy to
So easy to make! very easy to eat! Thank u
So easy to make and help with
So easy to make and help with my sugar cravings in the arvo. only downfall is there isn't enough, will definatly make a double batch next time!