Raw Coconut IceCream by Van. A Thermomix <sup>®</sup> recipe in the category Desserts & sweets on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Raw Coconut IceCream

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Ingredients

6 portion(s)

Raw Coconut IceCream

Meat of 3 young Thai coconuts
1 tablespoon Vanilla, bean or extract
1/2 Cup Maple Syrup
4 Cups Ice Cubes

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6

1min

Preparation 1min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 31
9
Appetizer Dessert

Recipe's preparation

Method

Place all ingredients in "Closed lid" , set timer for one minute, speed 10, stirring with the spatula to ensure a smooth consistency. You can add a little coconut water if necessary.

Serve in a glass with a dash of whisky or brandy to make a perfect vegan nog.

Accessories you need

Spatula TM5/TM6
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Tip

Cups quoted are 250mls, not MC

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.