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Rhonda's Rocky Road


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Ingredients

14 slice(s)

Rhonda's Rocky Road

  • 500g Dark or milk Chocolate Callabaut
  • 100g Shredded coconut
  • 400g Pink& White Marshmellows
  • 2bars 55g ea Turkish delight chopped
  • 100g Peanuts or Cashews chopped
  • 6
    15min
    Preparation 15min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    • Appliance TM 31 image
      Recipe is created for
      TM 31
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Recipe's preparation

  1. 1. Place chocolate intoClosed lid and GRATE 4s/sp7. Scrape down sides. Prepare 20x30cm and line with paper.
    2. Melt 3 min/60d/sp1. Scrape down sides melt 4m/60/sp1, scrape down sides, melt again 2m/60/sp1 or until fully melted.
    3. Pour half the melted chocolate into paper lined pan scattered with 50g shredded coconut.
    4. Add marshmellows, chopped Turkish delight and nuts on top of the soft melted chocolate, firmly press down.
    5. Pour remaining half of melted chocolate over the marshmellows, turkish delight and nuts, sprinkle remaining shredded coconut on top.
    6. Set at room temperature, then refridgerate if necessary or cut into bars and package for gift giving!!
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Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
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Tip

For White Rocky Road, use White choc, Pink & White Marshmellows, turkish delight or rasberry jubes & macadamia's.
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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