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Rich Chocolate & Sticky Date Mousse


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4

Ingredients

4 portion(s)

Rich Chocolate & Sticky Date Mousse

  • 60 g Fresh pitted dates
  • 100 g dark chocolate (70%)
  • 2 eggs
  • 500 g Milk
  • 30 g gluten free cornflour
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  • 7
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
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Recipe's preparation

    Rich Chocolate & Sticky Date Mousse
  1. Place dates & chocolate in TM bowl & chop for 10 Seconds on speed 7

    Scrape down sides of bowl & add remaining ingredients

    Cook for 7 minutes, at 80 degrees on speed 4

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Tip

Serve with double cream, chocolate flakes, and - or Cacao sprinkles & Cinnamon sugar


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Serve hot or cold?  Does it

    Submitted by Natalie014 on 24. October 2014 - 23:44.

    Serve hot or cold?  tmrc_emoticons.D

    Does it need to set? I imagine it would be nicer cold?

     

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  • This was nice. I only put in

    Submitted by gingerchef_jess on 17. November 2013 - 20:53.

    This was nice. I only put in 25g of (normal) cornflour and I used milk chocolate instead of dark but it was still rich and tasty Big Smile

    Jess

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