Tapioca pearl with brown sugar syrup (Dirty milk tea) by Re9ina. A Thermomix <sup>®</sup> recipe in the category Desserts & sweets on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

You are here:

Print to PDF

[X]

Print recipe

Tapioca pearl with brown sugar syrup (Dirty milk tea)

Print:

main picture

tips

step pictures

comments

Print recipe

Create a variant

I'm cooking this today

Ingredients

5 bottle(s)

Tapioca with black sugar

300~400 g Tapioca, Pearl
1800 g Boiling water
100 g sugar, Black sugar, brown sugar
180 g Boiling water

Add to shopping list

6

1h 10min

Preparation 1h 10min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 6
  
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
- Recipe is created for
  TM 31
- Recipe is created for
  TM 21
9

Recipe's preparation

Cook Tapioca pearls (30mins cook & 30 mins rest method)

Place 1800 g of the boiling water into mixing bowl and boil function Kettle

/98°C, or set 5 mins/98 °C/

. Water must be boil.

Add tapioca pearls 30 mins/98°C/speed 1 without measuring cup.
If the tapioca pearl doesn't flow with boil water, change the speed to 1.5.

Leave the tapioca pearl in the mixing bowl and put the measuring cup on and allow to rest for 30 mins

Using simmering basket, strain pearls and keep on side.

Black sugar syrup

Place 100g brown sugar and 180g boil water , 5 mins/Varoma/speed 1 without measuring cup

Add cooked tapioca pearl, 5 mins/Varoma/speed 1

without measuring cup

(If the syrup not thick enough, set other 2~3 mins)

Dirty tapioca pearl with black sugar syrup milk tea

Place the tapioca pearl with syrup on side of the cup, use spoon to stir it, to make the side mess.

Lightly pouring milk into the cup. Serve with large tapioca pearl tea straw.

Accessories you need

Simmering basket
buy now

Spatula TM5/TM6
buy now

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.