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Variation Rice Bubble Bars


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Ingredients

12 portion(s)

Rice Bubble Bars

  • 2 tablespoon honey
  • 115 gram sugar
  • 120 gram Butter, unsalted
  • 4 --- Cups Rice Bubbles
  • heaped tablespoon Coconut, Dessicated
  • 6
    6min
    Preparation 6min
    Baking/Cooking
  • 7
    Preparation
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    • Appliance TM 6 image
      Recipe is created for
      TM 6
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
    • Appliance TM 31 image
      Recipe is created for
      TM 31
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Recipe's preparation

    Rice Bubble Bars
  1. Place honey in TM. Add sugar and butter to TM 5min Varoma temp. speed 2.

    While this is cooking measure 4 cups rice bubbles to a mixing bowl. Grease your tray and sprinkle coconut all over the base and sides. Check TM to see how the date mix is going, when ready it should resemble a thick batter. Mix the date mixture with the rice bubbles really well until all rice bubbles are coated. Place mix into prepared tray and press down with the back of a metal spoon until mix is all even. Refrigerate for an hour before cutting into slices. Great for kids lunchboxes or special treat. Enjoy!
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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