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White Chocolate Custard


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Ingredients

500 g

what you will need

  • 100 g White Cooking Chocolate
  • 60 g rawsugar
  • 20 g cornflour
  • 500 g Milk
  • 2 --- eggs
  • 6
    12min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

    making the custard
  1. White Chocolate,  sugar and cornflour mill together onspeed 9 for 15sec.

    Add milk and eggs

    Cook 90, 7mins, speed 4

     

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Accessories you need

  • Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • I liked this, although i like

    Submitted by gingerchef_jess on 6. November 2016 - 01:30.

    I liked this, although i like mmy custard a little more runny so next time i wont add as much cornflour but overall another good white chocolate recipe tmrc_emoticons.)

    Jess

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  • Yum. Thanks. I added one

    Submitted by OrangeApril on 13. June 2016 - 21:18.

    Yum. Thanks. I added one spoonfull of my vanillabean sugar. My husband's comment was "it's pretty bloody good". 

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  • i made with white choc and ye

    Submitted by lorna9805 on 21. February 2014 - 15:18.

    i made with white choc and ye it was quite thick so i added more milk 

     

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  • I used dark chocolate instead

    Submitted by Kado on 7. February 2014 - 21:08.

    I used dark chocolate instead of white chocolate and this still worked a treat. It is quite thick as a finished product though.

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