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White Chocolate Custard


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Ingredients

500 g

what you will need

  • 100 g White Cooking Chocolate
  • 60 g rawsugar
  • 20 g cornflour
  • 500 g Milk
  • 2 --- eggs
  • 6
    12min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
  • 9
5

Recipe's preparation

    making the custard
  1. White Chocolate,  sugar and cornflour mill together onspeed 9 for 15sec.

    Add milk and eggs

    Cook 90, 7mins, speed 4

     

10
11

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • I liked this, although i like

    Submitted by gingerchef_jess on 6. November 2016 - 01:30.

    I liked this, although i like mmy custard a little more runny so next time i wont add as much cornflour but overall another good white chocolate recipe tmrc_emoticons.)

    Jess

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  • Yum. Thanks. I added one

    Submitted by OrangeApril on 13. June 2016 - 21:18.

    Yum. Thanks. I added one spoonfull of my vanillabean sugar. My husband's comment was "it's pretty bloody good". 

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  • i made with white choc and ye

    Submitted by lorna9805 on 21. February 2014 - 15:18.

    i made with white choc and ye it was quite thick so i added more milk 

     

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  • I used dark chocolate instead

    Submitted by Kado on 7. February 2014 - 21:08.

    I used dark chocolate instead of white chocolate and this still worked a treat. It is quite thick as a finished product though.

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