THERMOMIX ® RECIPE

1 "Boozy" Dalgona Coffee Whip

Recipe's preparation

"Boozy" Dalgona Coffee Whip

1. 

   

   Interst the butterfly attachment onto the top of your blades.
2. 

   

   Now add the 2 Tablespoons of granulated coffee into the bowl (I used Moccona)
   Next add in the 1 Tablespoon of sugar (you can add 2Tbsif you want it sweeter).
   Then add the 1 Tablespoon of Boiling hot water and
   last add the 1 Tablespoon of Kahlua.
3. 

   

   Next turn your speed selctor to speed 4 and whip for 4-6 minutes or until nice and fluffy.
4. 

   

   Next grab a glass and pop some ice into it and 3/4 fill it with the milk of your choice
   
   This part is optional- I then added 1/2 a nip of Baileys and 1/2 a nip of Kahlua into the milk, then spoon the whipped coffee on top.