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Cranberry and Pomegranate Daiquiri


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4

Ingredients

4 portion(s)

sorbet

  • 90 grams raw sugar
  • 200 grams Cranberries, froze
  • 1 pomegranate, halved and deseeded
  • 1 orange, peeled and quatered
  • 400 grams ice

extra

  • 80 grams white rum (bicardi)
  • 1/2 litre sparkling mineral water
  • 6
    5min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation

    SORBET
  1. Please note that this is suitable for both the Model 5 and TM31

     

    Mill raw sugar 10 seconds / speed 9

    Add frozen cranberries, pomegranate and orange chop 15 seconds / speed 5 

    Add ice crush 40 seconds / speed 10 (at this stage you could remove for mocktails) - use spatula to help move the ice around 

    Add Bicardi crush 5 seconds / speed 10

  2. SERVING
  3. Half fill a glass (or jar) with "adult sorbet" (or reserved mocktail version) 

    Top with sparkling mineral water

    Perfect Christmas Cocktail - refreshing and not to sweet

    Enjoy

10

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now
11

Tip

Always leave your Measuring Cup in 


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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