Fresh Tomato Bloody Mary by clairebear3. A Thermomix <sup>®</sup> recipe in the category Drinks on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Fresh Tomato Bloody Mary

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Ingredients

4 portion(s)

Bloody Mary Mix

6 tomatoes, peeled, chopped and deseeded for best results
1/2 a lemon, juiced
0.5 lime, juiced
2 tbsp Worcestershire sauce
1 tbsp Tabasco
60 g vodka
1 tsp ground horseradish
200 g ice

To serve

4 celery sticks
salt, to rim glasses
4 lemon and lime wedges

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6

10min

Preparation 10min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 31
9
Drink New Year’s Eve Summer

Recipe's preparation

Add all ingredients for bloody mary mix into the bowl and blend for 30 seconds / speed 10. Stop to scrape down the side of the bowl and blend for a further 20 seconds.

Pour into glasses rimmed with salt and top with a celery stick and a wedge of lemon or lime.

Accessories you need

Spatula TM5/TM6
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Tip

You can omit the vodka if you like. The horseradish makes it quiet spicy so feel free to leave it out for a milder kick.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.