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Frozen Coconut Mojito


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Ingredients

6 portion(s)

  • 60 g raw suger, optional
  • 4 Limes, skin and pith removed
  • 8 sprigs mint, leaves only
  • 700 g ice
  • 300 g Malibu rum
  • 40 g lemon juice
  • 6
    5min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 5 image
    Recipe is created for
    TM 5
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

    Method
  1. Place sugar in bowl and mill 10 sec/sp 9.

    Add limes & mint to bowl, blend 10 sec/sp 7.

    Add ice and blend 30 sec/sp 9.

    Add rest of ingredients and blend 10 sec/sp 9.

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Tip

In stead of lemon juice you can use some coconut water to give it more of a coconut flavour.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Amazing!! Great recipe!! 

    Submitted by KMunda on 5. October 2015 - 12:46.

    Amazing!! Great recipe!! 

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  • Rather tasty goes down very

    Submitted by AuntyK on 4. February 2015 - 18:11.

    Rather tasty goes down very easy good job!!

    AuntyK

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