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1 Suzie's Chilli Latte

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Suzie's Chilli Latte

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Ingredients

1 portion(s)

Chilli Latte

  • 15 grams Coffee beans, Illy coffee beans are great
  • 1/2-1 tsp cayene pepper, how much kick do you want?
  • 1/2 tsp turmeric powder
  • 150 grams water
  • 250 grams Milk of choice
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Recipe's preparation

    Chilli Latte

  1. Measure coffee beans into Closed lid and grind for 1 min/speed 9-10.

    Add spices and water.

    Brew for 4 mins/100C/Sp 1.

    Pour into a 1 cup plunger to rest.

    Describe the preparation steps of your recipe

  2. Rinse out the bowl and add the milk.

    Heat for 4 mins/80C/Speed 4 or until reaches temperature (with MC tipped to allow air to get in).

  3. Pour brewed coffee into your favourite mug.

    Add milk.

    Sit somewhere comfortable and enjoy (or more realistically, take sips while you can in between getting ready for the day).

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Accessories you need

  • Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Yummy thanks for posting!!

    Submitted by ArwensThermoPics on 2. May 2014 - 17:49.

    Yummy thanks for posting!!

    Cooking from scratch  www.arwensthermopics.com

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