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Tumeric Tea

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Ingredients

1 portion(s)

Tumeric Tea

  • 2 tsp tumeric (fresh)
  • 1 tsp Ginger (fresh)
  • 1/4 cinnamon quill
  • pinch black peppercorns (freshly ground)
  • 1/2 tsp vanilla
  • 80 g coconut milk/cream
  • 200 g water
  • 1 tsp Raw Honey
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Recipe's preparation

  1. Place tumeric, ginger and cinnamon into bowl. Grate on speed 7 for 5 seconds. Scrape down sides of bowl.

    Add all other ingredients except honey and combine for 15 minutes, 90 degrees on speed 0.5

    Add honey and stir speed 3-4 for 5 seconds.

    Poor into a cup and enjoy the warm, fragrant anti-inflammaroty properties of this delicious tea.

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Tip

I like to place a piece of glad wrap over the bowl before putting the lid on when I grate the tumeric so it doesn't stain the seal. Remove it before adding the other ingredients and warming the tea though.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Yummy, absolutely delicious. I used almond milk...

    Submitted by JTay on 2. June 2018 - 15:50.

    Yummy, absolutely delicious. I used almond milk instead. Thanks for sharing this recipe

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  • This tea is absolutely

    Submitted by thermoambie on 11. January 2016 - 14:07.

    This tea is absolutely delicious!  Thank you  tmrc_emoticons.)

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  • Great recipe, love the taste,

    Submitted by tam1979 on 17. June 2015 - 13:28.

    Great recipe, love the taste, coconut milk really improves the taste. 

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