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1 Tuna Mornay

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Tuna Mornay

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Ingredients

6 portion(s)

Tuna Mornay

  • 150 g Cheddar cheese
  • 1 onion quarted
  • 2 cloves garlic, (optional - can place one)
  • 40 g Butter, (I use nuttelex
  • 2 tbsp plain flour, I use gluten free plain flour
  • 300 g Milk, You can use rice milk
  • 425 g Tuna in Springwater (drained)
  • 350 g Mixed Veggies, I use peas, corn and carrot, and sometimes a little bit of broccoli
  • salt and pepper to taste

Serve with Rice or Pasta

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  • 6
    30min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
5

Recipe's preparation

    Tuna Mornay

  1. 1 - Place cheese in bowl and grate Closed lid 8 seconds, speed 9

    2 - Place onion and garlic cloves in bowl Closed lid chop 6 seconds, speed 7

    3 - Scrape down sides and Add butter and saute Closed lid 3 minutes, Varoma,speed 1

    4 - Add flour, milk, pepper and salt. Mix 4 seconds, speed 5

    5 - Cook 6 minutes, 80 degrees,Counter-clockwise operation, speed 1

    6 - Add remaining ingrediants including cheese (save a little to place on top once served) Cook 15 minutes, 80 degrees,Counter-clockwise operation speed 1. Whilst this is cooking I cook pasta on stove top, so that once it is finished they are ready to serve together.

    7 - Serve ontop of pasta or rice as the base.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • This was yummy

    Submitted by KylieTherm5 on 27. April 2022 - 18:05.

    This was yummy

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  • Thought this was pretty good

    Submitted by K_pay_79 on 4. March 2016 - 18:06.

    Thought this was pretty good although it was a bit watery. We eat tuna mornay pretty regularly so will try again to see if it works better!

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  • Mine had too much tuna, not

    Submitted by Amy M on 8. January 2016 - 13:24.

    Mine had too much tuna, not enough mornay! I know to adjust for next time.

    I like the idea of using coconut milk as suggested in the comment below, will also try that next time.

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  • Expected that the cheese

    Submitted by themartinfamily76 on 27. November 2015 - 22:49.

    Expected that the cheese should be set aside like a risotto halved the recipe and used lite coconut milk. Was great.  Thank you

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  • i didn't either!   Very

    Submitted by evajune on 5. November 2015 - 21:09.

    i didn't either!   Very annoyed as like you have no idea how it will turn out now.   she needs to change the recipe.  I'll have to give it a 1 star rating as I'm sure it's a disaster now 

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  • Don't forget to set the

    Submitted by fordoggy on 9. September 2015 - 17:34.

    Don't forget to set the cheese aside after Step 1... I didn't.... Wish me luck

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  • Very nice ... had 10 people

    Submitted by busybee1 on 10. August 2015 - 15:05.

    Very nice ... had 10 people coming for tea so I did 1 /12 times the recipe in my TM5, worked very well. Had plenty, 1 quantity would've been ample.

    I also used frozen vegies, didn't make any difference to the cooking time. tmrc_emoticons.)

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  • Tasted pretty good. I used

    Submitted by andrewluecke on 23. May 2015 - 12:49.

    Tasted pretty good. I used frozen veggies though, so actually took longer than the recipe specified (used a thermochef though)

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