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Variation Tuna Patties


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Ingredients

4 person(s)

Tuna Patties

  • 1 brown onion, large, peeled & cut into quarters
  • 1 can 425gm Can of tuna in spring water
  • 600 grams potatoes, Cubed into 2-3 cm pieces
  • 2 egg
  • 1 teaspoon lemon juice
  • 1 teaspoon fish sauce
  • 500 grams breadcrumbs, Can be made earlier in TM
  • 2 heaped teaspoons Dried Chives
  • 1 heaped teaspoons lemon pepper
  • 1 heaped teaspoons garlic minced
  • pepper, black, ground, to taste
  • salt, to taste
  • Oil for frying
  • 6
    10min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
  • 9
5

Recipe's preparation

    Tuna Patties
  1. 1. Place parsley & onion in TM bowl & chop for 10 seconds on speed 7. Scrap bowl & mix for longer if not chopped enough. Set aside.

    2. Add potato & juice of can of tuna into TM bowl & cook for 20 minutes at 100° on speed 1. Insert Butterfly & mash for 20-30 seconds on speed 4. If mixture is too soft add 1/2 cup breadcrumbs. Allow to cool.

    3. Add garlic, lemon pepper, chives & onion, tuna, eggs, lemon juice & fish sauce. Mix for 1-2 minutes on Reverse Counter-clockwise operation & speed Gentle stir setting soft.

    4. Form mixture into small handfulls and roll in breadcrumbs & place in fridge for at least 30 minutes to chill. Shallow fry until golden brown on both sides OR line a baking tray with baking paper (or thermomat) and place patties on this. Pop into a preheated oven (180°- 200°tmrc_emoticons.;) for 30 minutes. Serve with lemon slices.
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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