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Korean Bibimbap (비빔밥) Mixed vegetables with rice and Gochujang(korean Chilli Paste)


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Ingredients

4 portion(s)

  • 350 gram Medium or short grain white rice, weigh first and rince in the busket.
  • 1/2 onion, sliced
  • 1 carrot, julienne
  • 150 gram red capsicum, thinly sliced
  • 150 gram yellow capsicum, thinly sliced
  • 150 gram bean sprouts, fresh, rinsed
  • 200 gram Baby Spinich, rinsed
  • 50 gram Dried Shiitake Mushrooms, soaked in hot water for 10 minutes then squeeze all the water out
  • 4 eggs whole
  • 2 tbsp soy sauce
  • 4 tbsp sesame oil

Bibimbap Sauce(GoChuJang=Korean Chilli Paste)

  • 1 clove garlic
  • 2-4 tbsp Korean chilli paste
  • 20 gram sesame oil
  • 20 gram raw sugar
  • 15 gram water
  • 1 tsp vinegar, white
  • 6
    30min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation

  1. 1.Add 1000g water in the Tm Bowl and place rinced rice in the basket

    2. Place 4 eggs on wet scrunched baking paper then place all the vegetables except bean sprouts and baby spinich in Varoma, cook  for 12 Min/Varoma/Speed2

    3.When finished place eggs in the Thermo Server to keep warm

  2. 4.Keep cooking further for 7 Min/ Varoma/Speed 2

    5. When finished add bean sprouts and baby spinich for 1 Min/Varoma/ Speed2

    6. Add 1serve of rice in a large bowl and an egg on top. Add all the vegetables with GoChuJang (adjust to taste) and drizzel 1tsp Soy Sauce and 1tbsp sesame oil. Mix well and enjoy!

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Accessories you need

  • Varoma
    Varoma
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  • Simmering basket
    Simmering basket
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  • Spatula TM5/TM6
    Spatula TM5/TM6
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Tip

1.Baking paper would be handy when you place eggs in Varoma

2.This is delicious Vegeterian dish but you can also add Bulgogi or Merinated beef

3. You can find GoChuJang(Korean Chilli Paste) at Asian Grocery stores.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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