3
  • thumbnail image 1
Print to PDF
[X]

Print recipe

Thai chicken salad roll


Print:
4

Ingredients

6 portion(s)

Thai Chicken

  • 2 Chicen breast fillets, Approx.600g
  • 2 tablespoons Sweet chilli sauce
  • 6 sprigs Fresh Corriander

Salad and dressing

  • 1 carrot, julienned
  • 1 Lebanese cucumber, julienned
  • 1 spring onion, diced
  • 1 red chilli, deseeded and diced
  • 1/2 cups of fresh bean shoots
  • 40 g lime juice
  • 4 sprigs Fresh Corriander
  • 2 cm fresh ginger, peeled
  • 3 level teaspoons olive oil
  • 1 tablespoon fish sauce
  • 1 teaspoon brown sugar
  • 6
    45min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
5

Recipe's preparation

    Thai chicken and salad rolls
  1. Place 1litre of water in TM bowl.  Add 6 whole sprigs of corriander to the water.

    Place whole chicken breast fillets into varoma dish. Dress with sweet chilli sauce.

    Cook 20-30 minutes ( cooking time will depend on the size of your fillets)  Varoma, speed 1.

    Check that chicken is cooked through.  Remove and set aside to cool.

    Wash and dry TM bowl.

  2. Add ginger and corriander to TM bowl.  Chop 4 seconds, speed 7.  Scrape down sides of bowl.

    Add lime juice, olive oil, fish sauce and brown sugar.  Blend 5 seconds, speed 4.

    Add all remaining ingredients. Blend 10 seconds Counter-clockwise operation speed 4 to coat veggies in the dressing.

    Remove from TM bowl and allow to stand for up to 30 minutes if you have time so that flavours go into the veggies.  (It's okay to use straight away as well)

     

  3. Slice chicken into thick slices.  Place into your choice of bread roll or wrap.  Add salad ingredients.  Enjoy ! 

10

Accessories you need

  • Varoma
    Varoma
    buy now
  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now
11

Tip

If you have time or desire you can also make your own bread rolls.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment
  • Love it all!

    Submitted by Amycoffs on 9. June 2015 - 15:45.

    Love it all!

    Login or register to post comments
  • Lovely recipe, i threw in

    Submitted by gingerchef_jess on 11. January 2015 - 11:45.

    Lovely recipe, i threw in some extra salad and it was nice in the bread rolls. 

    Jess

    Login or register to post comments