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Baked Mac and Cheese

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Ingredients

6 portion(s)

Baked Mac and Cheese

  • 100 grams leek
  • 30 grams Butter
  • 30 grams plain flour
  • 1 level tsp Dijon mustard
  • 500 grams Milk
  • 150 grams Tasty cheese, Grated
  • 50 grams parmesan cheese grated
  • 2 level tbsp breadcrumbs
  • Salt & Pepper, to taste
  • 2 --- cups of macaroni pasta, (this is the amount before cooking)
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  • 6
    35min
    Preparation 15min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
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Recipe's preparation

    Macaroni

  1. Cook 2 cups of macaroni pasta in a pot of boiling water while you prepare the sauce. 

    2. Cheese Sauce

  2. Place roughly chopped leek in mixing bowl and chop 10sec/Speed 5

    Scrape down bowl

    Add 30g butter and cook 3min/100deg/speed 1 reverse

    Add 30g plain flour and 1 tsp dijon mustard and cook 3min/100deg/speed 1 reverse

    Add 500grams milk, salt and pepper to taste and cook 6min/90deg/speed 4 reverse

    Add 150g grated tasty cheese and combine 15sec/speed 4 reverse

    Combine cooked macaroni pasta and sauce in the pot and pour into a baking dish (I use a 2lt rectangular dish)

    Sprinkle 1tbsp of breadcrumbs over the top, then 50g of parmesan cheese, then 1tbsp of breadcrumbs. If you use a wider, shallower dish you may need more cheese and breadcrumbs. 

    Cook in the oven at 190deg for 20mins 

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Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
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Tip

You can change the parmesan cheese to any similar cheese. This is mild tasting but you can add extra mustard or omit it if you wish. You could also increase the amount of tasty cheese to 200grams if you like. 

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • It was delish I halved the recipe and used some...

    Submitted by Manda87 on 8. May 2017 - 05:53.

    It was delish, I halved the recipe and used some cheddar cheese too.

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  • Loved this! Although i just

    Submitted by gingerchef_jess on 12. July 2015 - 19:21.

    Loved this! Although i just love mac n cheese. We didn't have leek so used cauliflower instead and it tasted great tmrc_emoticons.)

    Jess

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