Breakfast herb rice porridge by shiami.luchow. A Thermomix <sup>®</sup> recipe in the category Pasta & rice dishes on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Breakfast herb rice porridge

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Ingredients

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Red rice porridge

250 g Red or white rice, soaked overnight
750 g water
1 bunch gotukola (atharitis plant), or other greens such as spinich or kale
1 tsp salt
150 g coconut milk
pieces Jaggery or sweetener of choice
4-5 cubes ice

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6

25min

Preparation 25min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 31
9
Alcohol-free Baby food Children food Egg free Gluten free Lactose free Non-dairy Vegetarian Creative Easy Low budget Natural Quick Breakfast Brunch Lunch Cooking Everyday Kids in the kitchen Main course Winter Rice dish Vegetable dish

Recipe's preparation

Herb rice porridge

1. Wash and soak the rice overnight.

2. Place the gotukola or the greens of choice into the TM bowl together with the ice and coconut milk and blend for 1 minute at speed 9. Set aside.

3. Strain the rice and place the rice in the TM bowl with the water and salt. Cook for 20 minutes on speed 1 at 100 degrees on reverse counter-clockwise operation .

4. Add the herb coconut milk prepared ealier into the rice and mix for 30secs at speed 1 on reverse counter-clockwise operation .

5. Serve with a piece of jaggery or sprinkling of rapadura sugar or honey.

6. If you like the rice further cooked, place it in the thermoserver for 5-10minutes.

7. Add a clove of garlic when cooking the rice for added health benefits.

Accessories you need

Spatula TM5/TM6
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Tip

Wash the bowl immediately after use or soak and wash.

This is a traditional Sri Lankan breakfast. This dish can be made with brown rice however increase the water content and cooking time.

Sri Lankan jaggery is a sugar made with the sap of the coconut flower. It has some the the vitamins and minerals that processed sugar lacks.

Gotukola is commonly known as centella and I have seen it at Bunnings sold as 'arthritis plant'. It is considered a medicinal plant in Sri Lanka and is very nutritious. It is very easy to grow and you may find it in Asian green grocers. If you know a Sri Lankan, ask for some. They might be growing it in their backyard tmrc_emoticons.)

Gotu kola claims to contain certain chemicals that seem to decrease inflammation and also decrease blood pressure in veins. Gotu kola also seems to increase collagen production, which is important for wound healing.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.