You are here:
  1. Home
  2. Pasta & rice dishes
  3. Chicken, pea and pumpkin risotto for one


1 Chicken, pea and pumpkin risotto for one

2 Pasta & rice dishes recipes
3 No associated images with this recipe
Print to PDF
[X]

Print recipe

Chicken, pea and pumpkin risotto for one

Print:
Print recipe
Create a variant
I'm cooking this today
4

Ingredients

1 portion(s)

Parmesan cheese

  • 3 spring onions, roughly chopped
  • 1 clove garlic, peeled
  • 3 sprigs parsley
  • 10 g olive oil
  • 90 g Arborio rice
  • 75 g white wine or vermouth
  • 90 g lightly steamed pumpkin, 2 cm cubes
  • 50 g frozen peas
  • small leaf cooked chicken, diced
  • salt and pepper to taste
Add to shopping list
5

Recipe's preparation

    Chicken, pea and pumpkin risotto for one

  1. This recipe is a great way of using leftoverchicken and pumpkin from a steamed chicken dinner.

    Place the Parmesan cheese into TM bowl and grate for 10 secs/speed 8. Set aside in separate bowl.

    Put garlic, parsley and spring onions in the bowl and chop for 4 seconds/speed 6.

    Add oil & butter and sauté for 2 mins/100° C /speed 1 with MC off.

    Add rice, and wine then sauté for 2 mins/100° C/Counter-clockwise operation/Gentle stir setting

    Add stock, and cook for 12 mins/100° C/Counter-clockwise operation/Gentle stir setting

    Add pumpkin, frozen peas and chicken and stir 1 min/100° C/Counter-clockwise operation/Gentle stir setting.

    Turn out risotto into Thermoserver and add in a handful of parmesan.

    Stir to combine and let the risotto sit for 5 minutes before serving.

     

     

     

10

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now
11

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...

Comments

Add a comment

  • If you're going to post recipes, at least put some...

    Submitted by rjackson80 on 21. June 2018 - 05:56.

    If you're going to post recipes, at least put some care into it.
    Parmesan cheese is listed as a heading, butter and stock don't make the ingredient list at all. No quantities for any of them—had to guess. What, may I ask, is a "small leaf chicken"?
    Which part of the spring onion should one use? All of it or just the white?
    Either edit your recipe or delete it!

    Login or register to post comments