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1 Crab Linguine for Two

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Crab Linguine for Two

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Ingredients

2 portion(s)

Crab Linguine for Two

  • 1000 grams water
  • 160 grams dried long pasta
  • olive oil
  • 1 clove garlic
  • 1/4-1/2tsp teaspoon chilli flakes
  • 80 grams cherry tomatoes, quartered
  • 50 grams cream
  • 100 grams crab meat (cooked)
  • 1 sprig Basil leaves
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  • 6
    13min
    Preparation 3min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
5

Recipe's preparation

    To cook the pasta
  1. Add 1000g water to TM Bowl and 20g olive oil and bring water to the boil 7min, 100C, Sp1. *or alternatively boil your kettle and add 1000g boiling water to your thermomix and skip this step!
  2. Add pasta to the water and set timer to packet direction recommended cook time, 100C, Counter-clockwise operation Sp1. I like to snap my pasta in two, but you dont have to (it will work its way down!)
  3. Drain cooked pasta by placing internal simmer basket in your sink and carefully pouring pasta and water from your thermomix jug, into the simmer basket.
    4. To make the crab sauce
  4. Add garlic clove to thermomix bowl. Insert lid and measuring cup and chop 5 sec, Sp7.
  5. Add 20g olive oil, the chilli flakes and quartered tomatoes, and cook 1 min, 100C, Sp1.
  6. Add cream and cook a further 1min, 100C Sp1.
  7. Add crab meat and warm it through 1min, 100C, Sp1.
  8. Stir the crab sauce through your cooked pasta (tongs work best!), and then plate up, garnishing the dish with hand-torn basil leaves and some cracked pepper if you wish. Enjoy!
10

Accessories you need

  • Simmering basket
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  • Spatula TM5/TM6
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11

Tip

This recipe could easily be doubled if you wish (double all recipes except boiling water)

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • AMAZING - Easy and quick to cook and SO tasty. Use...

    Submitted by L davies on 7. January 2019 - 14:03.

    AMAZING - Easy and quick to cook and SO tasty. Use a marinara mix if you have no crab.

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  • Delicious. Needed something for myself and DH that...

    Submitted by Augusta on 5. April 2017 - 11:36.

    Delicious. Needed something for myself and DH that was quick, this delivered. I did make a little more sauce as we like lots of sauce. Have made this with crab and also with prawns. Cooked the pasta on the stove. Thank you

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