You are here:
  1. Home
  2. Pasta & rice dishes
  3. "fried" rice for two people


1 "fried" rice for two people

2 Pasta & rice dishes recipes
3
  • thumbnail image 1
Print to PDF
[X]

Print recipe

"fried" rice for two people

Print:
Print recipe
Create a variant
I'm cooking this today
4

Ingredients

2 portion(s)

  • 100 grams basmati rice
  • 200 grams coconut milk
  • 400 grams water
  • 60 grams bacon, or other meat, prawns etc
  • 130 grams mixed frozen or fresh vegetables, I use peas, corn and carrot
  • 1 egg
  • 1 20cm piece of baking paper
  • soy sauce, to taste
Add to shopping list
  • 6
    22min
    Preparation 2min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
5

Recipe's preparation

  1. 1. Weigh rice in steam basket then rinse under a tap. Put basket in thermomix bowl. 2. Add coconut milk and water. 3. Add bacon and mixed vegetables on top of rice. Cook 10 mins/110 degrees/speed 3. 4. Whisk an egg in a mug. Get baking paper, scrunch it up and wet it. Lay the baking paper out in the steam basket on top of the vegetables and tip the egg on top of the paper. Cook 10 mins/110 degrees/speed 2. When finished cut up the egg with your spatula and toss all ingredients in thermoserver with soy sauce.

10

Accessories you need

  • Simmering basket
    Simmering basket
    buy now
  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now
11

Tip

If using TM31, use varoma temperature instead of 110 degrees

Make sure in the first step that your rice is rinsed well and all wet (sometimes I sit in a little bowl of water first) this way you won't get uncooked bits of rice.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...

Comments

Add a comment

  • I made this for some Honey Chicken tonight for our...

    Submitted by SpariaJack on 18. March 2017 - 16:44.

    I made this for some Honey Chicken tonight for our family of 3 and its perfect! Love it! Yummy!

    Login or register to post comments

  • Hi Bunter Crew, it can go

    Submitted by thermosimsa on 17. May 2016 - 11:34.

    Hi Bunter Crew, it can go either way, it will end up in the bottom of the bowl anyway.  just make sure that your rice is really wet otherwise it won't cook through! Enjoy!

    Login or register to post comments

  • Hi, can you just confirm that

    Submitted by Bunter crew on 16. May 2016 - 14:42.

    Hi, can you just confirm that I add the coconut milk and water to the basket? On top of the rice? Or to the bowl below. 

    Login or register to post comments

  • Was a favourite in my house

    Submitted by Pertzel11 on 4. January 2016 - 17:24.

    Was a favourite in my house although the egg didn't cook on top but everything else was great!! 

    Login or register to post comments

  • Thoroughly enjoyed this Fried

    Submitted by errjan on 25. June 2015 - 19:14.

    Thoroughly enjoyed this Fried Rice and no waste....wonderful

     

    Login or register to post comments

  • My rice was also undercooked.

    Submitted by JezziBelle on 29. May 2015 - 16:31.

    My rice was also undercooked. Fantastic flavour though. Perfect two servings. 

    Login or register to post comments

  • I doubled this with no

    Submitted by heidi_hi on 27. May 2015 - 20:30.

    I doubled this with no problems - just added a few extra minutes of cooking time and it was cooked well. There wasn't much flavour but I am serving it with a stir fry so that could be a good thing.

    Super easy recipe though! 

    Login or register to post comments

  • I cooked this again tonight

    Submitted by Jennifermary on 28. April 2015 - 18:16.

    I cooked this again tonight and the result was extreme yummy with perfectly cooked rice. Thanks for the great recipe and the rice tip. Appreciated

    Login or register to post comments

  • Thanks so much for that tip.

    Submitted by Jennifermary on 28. April 2015 - 12:54.

    Thanks so much for that tip.

    Login or register to post comments

  • :~  Mine was not cooked too! 

    Submitted by lia811 on 4. April 2015 - 23:29.

    tmrc_emoticons.~  Mine was not cooked too!  What did I do wrong?

    Login or register to post comments

  • Hey Jennifer, make sure in

    Submitted by thermosimsa on 23. March 2015 - 20:25.

    Hey Jennifer, make sure in the first step that your rice is rinsed well and all wet (sometimes I sit in a little bowl of water first) this way you won't get uncooked bits of rice.  I have added this as a tip, thanks for your feedback!

    Login or register to post comments

  • great simple recipe, so quick

    Submitted by Mrsyoung179 on 23. March 2015 - 18:47.

    great simple recipe, so quick and easy, 4 year old loves it  tmrc_emoticons.)

    Login or register to post comments

  • I must've done something

    Submitted by Jennifermary on 22. March 2015 - 15:08.

    I must've done something wrong. After a further 10mins of cooking, on top of what the recipe stated my rice was still under cooked.

    i will try it again soon to see if I missed somethinG. Great flavour though

    Login or register to post comments

  • This was great.  I omitted

    Submitted by oakie on 10. January 2015 - 18:44.

    This was great.  I omitted coconut milk and added extra water as I didn't have any.  Will make it again, thank you

    Login or register to post comments

  • so excited with this - very

    Submitted by Scouse on 3. January 2015 - 18:30.

    so excited with this - very easy - no oil (used all water didnt have coconut milk)!!!!

    Login or register to post comments

  • Great recipe, hardly any mess

    Submitted by ThermoLuke on 17. December 2014 - 18:00.

    Great recipe, hardly any mess to clean up and makes just the right amount for 2, love it!

    Login or register to post comments

  • not sure you could double it

    Submitted by thermosimsa on 16. December 2014 - 22:05.

    not sure you could double it biindii, you could possibly go to 150g of rice and add some more veg plus another egg.  Did you rinse your rice? That helps with the cooking, Basmati is much nicer in this than white rice too tmrc_emoticons.)

    Login or register to post comments

  • Great amount. Can you double

    Submitted by biindii on 16. December 2014 - 21:44.

    Great amount. Can you double it? How long should I cook for if I do? The rice possibly needed to cook longer, I'm not sure if it was Basmati though??

    Login or register to post comments

  • That's right Julie, all in

    Submitted by thermosimsa on 15. December 2014 - 23:03.

    That's right Julie, all in the basket, less to clean after! Works well!

    Login or register to post comments

  • Sounds great for the two of

    Submitted by Julie Bird on 10. December 2014 - 04:11.

    Sounds great for the two of us. Just a question, did you do it all in the basket and not use the Varoma at all? 

    Login or register to post comments