Variation The Best Macaroni and Cheese by serasmith. A Thermomix <sup>®</sup> recipe in the category Pasta & rice dishes on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Variation The Best Macaroni and Cheese

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Ingredients

6 portion(s)

Cheese Sauce

60 grams pamersan cheese
120 grams Tasty cheese
50 grams Butter
45 grams plain flour
.1/2 teaspoon salt
500 grams Milk

Pasta

500 grams Dried Elbow Pasta

Bake

500 grams chicken breast
200 grams bacon
1 piece onions
100 grams breadcrumbs

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6

20min

Preparation 5min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 5
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9
Easy Low budget Quick Appetizer Main course Side dish Starter Pasta dish Sauce Winter

Recipe's preparation

1. Boil pasta

2. Preheat oven to 180 degrees C

3. Cut and cook chicken, bacon and onion in a fry pan

4. Add tasty and parmesan cheese to Thermomix

· Grate - 5 Seconds / Speed 4

5. Add 45g of plain flour

6. Add 50g of butter

7. Add half a tsp of salt

8. Add 500g milk

· Cook - 8 Minutes / Speed 3 / 90 degrees C

9. Add cooked pasta, chicken, bacon and onion with cheese sauce into a baking dish and cover with breadcrumbs

10. Bake in the oven for 15 minutes or until golden brown

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.