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Basil with Cashew and Parmesan - ThermoFun


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Ingredients

300 g

Dip

  • 30g fresh basil
  • 120g Unsalted Cashews
  • 1 clove garlic peeled
  • 60g Parmesan Cheese Cubed.
  • 50g olive oil
  • 20g white vinegar
  • thyme & oregano dried herbs, sprinkle
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Recipe's preparation

    Basil with Cashew and Parmesan Dip
    1. Place all ingredients in TM bowl and chop 1 sec / Turbo. Scrape down and repeat.
    2. Enjoy dip with crackers!

     

    This is converted by using the ingredients from "WattleValley" Basil Cashew and Parmesan Chunky Dip.

     

    For more decadent recipes head over to my website: //thermofun.com/

     

    You can also find me on my facebook page ThermoFun

    Cheers

     

    Leonie

10

Accessories you need

11

Tip

This dip freezes very well.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Wow delicious! ...

    Submitted by ishelli on 12. May 2018 - 17:04.

    Wow delicious!
    So glad I froze all of my basil leaves over the past couple of months!

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  • Yum is all i can say!!! My mouth is too full of...

    Submitted by Allisony on 14. February 2018 - 16:31.

    Yum is all i can say!!! My mouth is too full of dip!

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  • OMG it is so easy to make and yummy

    Submitted by Fiona69 on 19. April 2017 - 09:49.

    OMG it is so easy to make and yummy.

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  • Perfect to use up the excess basil in our garden...

    Submitted by MAB77 on 5. April 2017 - 15:48.

    Perfect to use up the excess basil in our garden nice change from pesto. Thankyou

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  • Made this today, Soooo Good! I love the Wattle...

    Submitted by ExVic on 31. March 2017 - 15:31.

    Made this today, Soooo Good! I love the Wattle Dips and this is definitely just as good! Will be making this from now on

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  • Highly recommend you make this instead of buying...

    Submitted by AJH85 on 25. February 2017 - 12:24.

    Highly recommend you make this instead of buying the pre bought Wattle dip.


    sensational flavour, dip bowl was scrapped dry & licked clean

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  • I dont have any cashew nuts could i use pine nuts...

    Submitted by eliza2391 on 1. January 2017 - 18:00.

    I dont have any cashew nuts could i use pine nuts instead?

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  • This is so delicious. Does it

    Submitted by janemh on 27. November 2016 - 14:30.

    This is so delicious. Does it freeze okay?

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  • I made this last night for a

    Submitted by Sar387 on 16. October 2016 - 15:03.

    I made this last night for a BBQ. My guests asked if it was the wattle dip as its one of their fav dips. They couldn't believe I'd made it. Needless to say it was quick to be eaten. This will be a go to dip. 

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  • Yum, yum, yum Used half

    Submitted by Girl43 on 16. August 2016 - 19:47.

    Yum, yum, yum

    Used half basil, half spinach and raw nuts like cashews, Brazil, walnuts. So yummy!

    Had with fettuccine and a little lemon pepper... So making this again. Thanks

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  • I don't usually indulge in

    Submitted by Gorgeouscyd on 5. May 2016 - 21:03.

    I don't usually indulge in dips, but this is sensational! The flavour is really yummy. I used fresh thyme and oregano as well. Needed a little more olive oil. Thanks for sharing. I think I'll have this on hand occasionally as a healthy snack. Thank you

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  • My neighbour gave me a huge

    Submitted by Ms Bimby on 25. March 2016 - 20:10.

    My neighbour gave me a huge bunch of fresh basil today. 

    Voila! One sensational dip. Thankyou.

    Ms Bimby

     

     

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  • yum, thanks for the reciepe x

    Submitted by Belinda-Anne.Yours in Healthy Livin on 1. February 2016 - 17:47.

    yum, thanks for the reciepe x

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  • Great taste, and a great use

    Submitted by arikennedy on 9. January 2016 - 17:03.

    Great taste, and a great use of excess basil from the garden.

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  • Easy and tastes great!

    Submitted by thermitaz on 16. November 2015 - 14:13.

    Easy and tastes great!

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  • Best Dip!  Cheers for the

    Submitted by DayKel on 31. October 2015 - 16:28.

    Best Dip! 

    Cheers for the recipe.... Mwah xxxx

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  • very very very tasty

    Submitted by Ging-gangs on 25. October 2015 - 13:24.

    very very very tasty

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  • This is the most fabulous

    Submitted by CalH on 18. September 2015 - 20:03.

    This is the most fabulous dip. 

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  • Just delicious! I only used 1

    Submitted by meganzig on 22. August 2015 - 13:19.

    Just delicious! I only used 1 tablespoon of vinegar though and it was plenty.

    Never need to buy again!

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  • This has become a staple at

    Submitted by KatieKate_Pearce on 1. July 2015 - 16:23.

    This has become a staple at our house when entertaining. I use the left over dip as a sauce for chicken pesto pasta and everyone thinks I am so clever. Thank you for sharing!!!!

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  • Delicious!

    Submitted by samwise on 15. June 2015 - 16:00.

    Delicious!

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  • This is so yummy and

    Submitted by Feed_meee on 6. April 2015 - 15:33.

    This is so yummy and addictive!!! My mums neighbours stole it and i readily share this recipe! Yum yum thank you! Even the kiddies love it.

    Feed_meee <3

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  • Great recipe. Always a hit

    Submitted by Lozgus on 21. March 2015 - 08:27.

    Great recipe. Always a hit

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  • This is really good -

    Submitted by Lana Gough on 17. February 2015 - 12:25.

    This is really good - especially when you strictly follow the recipe so far as only 1 sec each on Turbo is concerned. Nice and chunky.

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  • Great recipe, so tasty. I

    Submitted by joyaqueen on 26. January 2015 - 11:28.

    Great recipe, so tasty. I replaced the parmesan with a tablespoon of yeast flakes and also added 15g of macadamia oil to make it jucier.

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  • A delicious dip - so many

    Submitted by AlisonSmith90 on 22. January 2015 - 07:32.

    A delicious dip - so many compliments from the guests we were entertaining. Thank you! tmrc_emoticons.)

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  • This is a great recipe, I

    Submitted by Katherine71 on 11. January 2015 - 19:44.

    This is a great recipe, I used macadamias instead and it was delicious!

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  • SO good! I didn't have any

    Submitted by zeeb75 on 29. December 2014 - 10:43.

    SO good! I didn't have any Thyme & Oregano Sprinkle so left that out, and it was amazing! Will definitely be making this one again!

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  • Tasted great, but next time

    Submitted by Kirstie27 on 11. November 2014 - 21:03.

    Tasted great, but next time I'd use a bit more oil as it was a bit dry

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  • Very tasty.  It did go a bit

    Submitted by haylynagy on 13. September 2014 - 15:29.

    Very tasty.  It did go a bit firm in the fridge though, so maybe I would add some more oil next time.

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  • easy and impressive ...just

    Submitted by stickstitchmix on 8. July 2014 - 21:26.

    easy and impressive ...just like the shop tmrc_emoticons.;-)

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  • This was delicious and tasted

    Submitted by New User on 1. July 2014 - 20:35.

    This was delicious and tasted like the store bought but much better and much more fresh. I make a chicken pumpkin lasagne that usually uses the bought dip and I made it with the homemade version - so much better!

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  • Made this on a whim.. Had

    Submitted by Hill007TMX on 20. June 2014 - 05:13.

    Made this on a whim.. Had half and half basil and parsley and some dried chilli flakes plus all the other ingredients. No more wasted herbs (so expensive they are) this will def be repeated in my house again and again! Yum  tmrc_emoticons.8)

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  • OK ladies... What is your

    Submitted by Like2Cook on 12. June 2014 - 13:34.

    OK ladies... What is your favourite thing to dip into this yummy mix??  Please be specific as I am a basic novice in the kitchen and if you say crackers/biscuits I won't know what type... tmrc_emoticons.)  Thanks tmrc_emoticons.)

     

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  • Very nice, Thank you for

    Submitted by Dancinboop on 17. April 2014 - 20:19.

    Very nice, Thank you for sharing.

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  • This is amazing! I didn't

    Submitted by beepa123 on 17. March 2014 - 01:04.

    This is amazing! I didn't have the thyme & oregano, so I just used a mixed spice/bolognese mix. It was still amazing. The flavours are amazing. You can't beat it tmrc_emoticons.)

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  • Great recipe to use up extra

    Submitted by rosiecorney on 7. March 2014 - 21:51.

    Great recipe to use up extra basil out of the garden, esp when the neighbours give you 5 minutes notice that they are on their way over for a drink! Party

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  • My friend brought it to work

    Submitted by PumpkinSeeds on 27. February 2014 - 23:43.

    My friend brought it to work the other day -and we all looooved it!! She made the spinach, parmesan dip week earlier and it was delish-but this one is ever yummier tmrc_emoticons.-)))

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  • My friend brought it to work

    Submitted by PumpkinSeeds on 27. February 2014 - 23:43.

    My friend brought it to work the other day -and we all looooved it!! She made the spinach, parmesan dip week earlier and it was delish-but this one is ever yummier tmrc_emoticons.-)))

    Login or register to post comments
  • This dip has become a regular

    Submitted by Kfm1974 on 18. January 2014 - 15:35.

    This dip has become a regular when entertaining - with basil coming out of our ears at the moment we are taking to freezing it for future lunchbox use! Thank you for the recipe.

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  • I will NEVER EVER buy dip

    Submitted by The Naked Mummy on 12. January 2014 - 13:51.

    I will NEVER EVER buy dip again after this.  It is incredible!!  Thank you for posting this!  Can not wait to try the other ones you have posted!!

     


     


     

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  • Great recipe - thanks! 

    Submitted by BecMac on 6. January 2014 - 14:40.

    Great recipe - thanks! 

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  •  Perfect, made this last

    Submitted by raevin on 20. December 2013 - 21:16.

     Perfect, made this last night and it was better than the store bought one, so fresh tasting , thanks so much - will be working my way through your other dips now !!! Party Love

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  • So awesome!!!, thank you

    Submitted by Megsy81 on 17. December 2013 - 11:54.

    So awesome!!!, thank you !!!!!! tmrc_emoticons.) tmrc_emoticons.) tmrc_emoticons.) tmrc_emoticons.)

    Megan Hessey

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