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Hoisin dipping, salad dressing sauce


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Ingredients

1 jar(s)

Hoisin dipping, salad dressing sauce

  • 240 grams of hoisin sauce
  • 1/3 cup of crunchy peanut butter
  • 3 level tablespoons of rice wine
  • 1/4 cup of boiling water
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Recipe's preparation

  1. Add all ingredients and cook 4minutes, 90deg, speed 1 MC off

    set aside to cool and use as a dipping sauce for cold rolls, or over salads and is great with chicken and most meats, also savoury pancakes
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Accessories you need

  • Spatula TM5/TM6
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Tip

This will keep in a sterilized jar for at least 2 weeks


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • So versatile. I had it on chicken and again on...

    Submitted by KiwiSteve on 17. December 2016 - 10:24.

    So versatile. I had it on chicken and again on leftover snags. Great!

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