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Asparagus, Broccolini & Chicken Salad


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Ingredients

6 portion(s)

Salad

  • 8 asparagus spears, cut in 3
  • 2 florets of broccoli or broccolini
  • 3 carrots, pieces, julienne
  • 6 Small Potatoes, cubed
  • 3 chicken breasts, cubed

Aioli Dressing

  • 60 grams Soy or Rice milk
  • 1/2 tablespoon Cider Vinegar
  • 3 cloves garlic
  • 1 tablespoon Whole grain mustard
  • 1/2 tsp salt
  • 250 grams Rice Bran Oil
  • 75 grams water

  • 3 tbsp Spinach and basil pesto
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    Preparation
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    • Appliance TM 31 image
      Recipe is created for
      TM 31
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Recipe's preparation

    Directions
  1. Chop garlic sp 7, insert butterfly and add all dressing ingredients except oil and water into TM bowl, 5 secs sp 3, with butterfly turning and MC in place put oil onto lid and let it slowly drip into bowl until all is incpororated, add some of the room temperature water if too thick.

     

     

  2. Salad

    Place potatoes in Varoma dish, add cubed chicken and place on top of potatoes.  On varoma tray put julienne carrots, broccolini florets and asparagus.

     

    Cook for 20 minutes on varoma temp speed 2.  Stir potatoes and chicken to check, if not cooked through, cook a little longer on Varoma/speed 2.

     

    Steaming

    You could just use plain water for steaming or make a broccolini stalk and Silverbeet soup (otherwise known as Turtle Soup - Miss 4)

     

     

  3. Make Spinach & Basil Pesto from the EDC and add 3 big tbsp to half the Aioli Recipe and gently mix this through the salad.

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Tip

This recipe has been converted from Revive Cafe Cookbooks (www.revive.co.nz) Above "Recipe is Copyright Revive Cafes and used with permission.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • I really loved this recipe tasty and a good way to...

    Submitted by Imogen81 on 1. August 2017 - 19:31.

    I really loved this recipe tasty and a good way to get your daily intake of veggies tmrc_emoticons.)

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  • Sounds delish, will be trying

    Submitted by SophMeister on 31. May 2016 - 03:51.

    Sounds delish, will be trying tomorrow night for dinner!

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  • This is on the list to try

    Submitted by janetmeyn on 2. December 2015 - 11:35.

    This is on the list to try this week - will update once made.  

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  • This sounds awesome! Cant

    Submitted by KristenK on 1. November 2014 - 07:50.

    This sounds awesome! Cant wait to try

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