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Bacon and Corn Fritters


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Ingredients

24 piece(s)

Bacon and Corn Fritters

  • 15 grams olive oil
  • 6 pieces bacon, cut into pieces
  • 1 onion, cut into quarters
  • 200 grams plain flour
  • 410 grams canned sweet corn kernel
  • 300 grams water
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    Preparation
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Recipe's preparation

  1. Place oil into mixing bowl and heat 3min/120C/speed 1.
  2. Add bacon and onion and cook 5min/120C/speed 1 using splash guard or simmering basket. Scrap down sides of mixing bowl with spatula.
  3. Check the size of the bacon and onion if not small enough, chop 3 sec/speed 5.
  4. Add water and flour and mix 10 sec/speed 5. Scrape down sides of mixing bowl.
  5. Add the corn kernels and mix well with the spatula.
  6. Heat oil in the fypan and cook 1 tbls spoon to make the fritters.
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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