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1 Bacon and Onion Potato Bake

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Bacon and Onion Potato Bake

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Ingredients

8 portion(s)

potato bake

  • 150 grams Tasty cheese, chopped in 2-3cm blocks
  • 250 grams bacon, diced
  • 1-2 onions, depending on size
  • 25 grams Butter
  • 1000 grams potatoes, skin on or off, quartered
  • 1 tablespoon vegetable stock concentrate, From EDC
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  • 6
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

  1. 1. Pre-heat oven 175 degrees.

    2.Grate cheese for 5 seconds/speed 6. SET ASIDE.

    3. Add onion and chop 5 seconds/speed 5

    4. Add bacon and butter and cook 10 minutes/Counter-clockwise operation/varoma/speed 1

    5. Tip bacon and onion mix into the casserole dish you plan on using for bake.

    3. Add potatoes to bowl, chop on speed 4-5 for 6-8 seconds (depending on how course you want them).

    4. Add vegetable stock concentrate and the bacon and onion that had been set aside and mix, 5-10 seconds Counter-clockwise operation speed 3

    5. Pour into casserole dish and top with grated cheese. Cook in oven for approx 60-90 minutes or until potatoes are tender (you can put baking paper then foil on top so your cheese doesn't brown too much)Gentle stir setting

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Tip

For an extra creamy bake, add 200g of cream when you mix in the stock!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • A weekly favourite in our house. My 13 year old...

    Submitted by Saskiasakura on 31. May 2020 - 15:58.

    A weekly favourite in our house. My 13 year old absolutely loves it, as we do too. I cook my bacon in the oven first and add the cream and stick once onion is cooked. Then I add the potatoes to the sauce and mix in casserole dish.

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  • I used half white potato and half Hawian potato....

    Submitted by jo_q75 on 2. April 2018 - 20:09.

    I used half white potato and half Hawian potato. Potato didn't cut up very well so separated into 3 batches to get small chunks. I added the recommended cream amount at the stock stage. Instead of vegetable stock, I used 3 generous spoons of bone broth.

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  • This is my new go to potato bake. I always hated...

    Submitted by Geznjim on 30. November 2017 - 17:02.

    This is my new go to potato bake. I always hated slicing the potato so thinly in previous recipes.

    I cut the potatoes up on the board and then added them via the top while Thermi reverse stirred, added the veggie stock and cream til combined. Poured it all into a baking dish and topped wth cheese. So simple. Thank you 💐

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  • Loved it! I added garlic with the onion. I also...

    Submitted by Smily on 17. October 2017 - 15:03.

    Loved it! I added garlic with the onion. I also sliced my potatoes with my slicer and then mixed it through in my baking dish.

    Thanks tmrc_emoticons.)

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  • We loved this. Added 150ml cream and some sweet...

    Submitted by melanie-jade on 28. January 2017 - 20:30.

    We loved this. Added 150ml cream and some sweet potato. A hit with the family

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  • We made this the other night with the cream and it...

    Submitted by Julesy1 on 7. January 2017 - 22:23.

    We made this the other night with the cream and it was awesome. We will be making again regularly. Thanks for sharing!

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  • My go to potato bake recipe

    Submitted by Lenka on 17. September 2016 - 18:08.

    My go to potato bake recipe each weekend tmrc_emoticons.) love it!

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  • Very tasty. I don't think you

    Submitted by Hello2jen on 11. July 2016 - 17:52.

    Very tasty. I don't think you need to cook the bacon and onion before putting in the oven. I chopped the bacon with the onion and only chopped the potatoes for 3 secs to keep them chunky. Added a bit of cream too.

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  • So simple & delish! Thank

    Submitted by Jobee on 26. June 2016 - 21:38.

    So simple & delish! Thank you.

    Happy Thermomixing!

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  • Very yum, thank you

    Submitted by gingerchef_jess on 25. May 2016 - 18:42.

    Very yum, thank you tmrc_emoticons.)

    Jess

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  • This is a great dish!

    Submitted by GinStar on 26. March 2016 - 18:02.

    This is a great dish! Devoured today by family for an Easter gathering. Really tasty. Definitely a keeper. tmrc_emoticons.)

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  • Yummo, the whole family

    Submitted by ChanTurner on 14. March 2016 - 21:41.

    Yummo, the whole family devoured this potato bake. Miss 3 and 2 are not usually  huge fans of potatoes.I added cream and used veggeta stock powder as i didn't have veggie stock paste and also a sprinkle of garlic powder. Definitely going to be my' go to' potato bake. Thanks for sharing

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  • Thanks for sharing such a

    Submitted by BJS on 28. February 2016 - 21:36.

    Thanks for sharing such a fabulous recipe. I added garlic plus 150g sour cream and 50g cream similar to other people. Mine was a little salty, most likely due to my vegie stock so next time I will reduce to 1/2 tbsp.  tmrc_emoticons.D

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  • Added a dollop of sour cream

    Submitted by Beck86 on 11. January 2016 - 18:28.

    Added a dollop of sour cream and cream. Also Added a few chives when mixing ingredients. perfect.  

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  • Was a nice accompaniment to

    Submitted by Bel-1981 on 27. December 2015 - 19:35.

    Was a nice accompaniment to my weekday dinner. I added q clove of garlic.

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  • Nice! Except don't do what I

    Submitted by Eloise_au on 23. September 2015 - 07:48.

    Nice! Except don't do what I did and forget to turn the reverse off when chopping the potatoes .. Or trying to chop them  tmrc_emoticons.~q

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  • YUM! Made for my family last

    Submitted by mummbearg on 2. September 2015 - 09:38.

    YUM! Made for my family last night. Left cheese off one end for the "I don't like cheese" one. Added a little garlic when doing onion and bacon. Will definitely make again. Thanks!

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  • My family loves this recipe!

    Submitted by ccgray on 31. August 2015 - 11:17.

    My family loves this recipe! have made it many times and added in other vegetables we have on hand also.  Also works a treat!

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  • Delicious would make this

    Submitted by Angie B on 19. August 2015 - 19:50.

    Delicious would make this again and again yum. 

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  • Delicious! I added cubed

    Submitted by Kymbo20 on 2. July 2015 - 20:44.

    Delicious! I added cubed chicken breast when cooking the bacon and put on reverse. I also microwaved the potato after chopping to save time and cook it quickly. 

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  • YUM, delicious, thank you so

    Submitted by foody4eva on 18. May 2015 - 22:50.

    YUM, delicious, thank you so much.  I've kept my faithful food processor so I can slice onions and potatoes.  I couldn't be bothered dragging it out tonight so I tried your recipe - absolutely amazing, will now use this as my 'go to' potato bake recipe.  tmrc_emoticons.)

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  • I've made this a few times

    Submitted by JoWhiteside on 27. April 2015 - 16:38.

    I've made this a few times now, it's ridiculously easy and delicious, especially with the cream. 

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  • This was next level

    Submitted by Greenlaw on 17. April 2015 - 17:07.

    This was next level delicious! Such a great idea to chop the spuds up. Next time I'll add in some carrot and sweet potato too.

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  • I've made this a few times

    Submitted by emilyewington on 13. March 2015 - 17:31.

    I've made this a few times now in a week to take to different functions & everyone loved it!!! Great easy recipe. I added the cream & also a clove of garlic. I thought it wouldn't be the same not having the sliced potatoes,  but makes no difference & so much quicker. I blitzed mine on speed 4 only for a few seconds as I prefer mine chopped a bit coarser. Thanks for the recipe tmrc_emoticons.)

     

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  • This was loved by all. I also

    Submitted by karen21 on 7. March 2015 - 09:24.

    This was loved by all. I also added garlic and cream and used a bit of leftover ham as well as the bacon. Chopped the potatoes for a litte less time and although I do like slices potatoes in a potato bake, this takes much less time and still tastes great.

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  • I took this to a BBQ and

    Submitted by Kirstybakes on 3. March 2015 - 03:02.

    I took this to a BBQ and everyone said it was fantastic. So easy!

     

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  • Great easy no fuss recipe  I

    Submitted by ShereeNamnik on 25. February 2015 - 19:53.

    Great easy no fuss recipe 

    I only used 1 teaspoon of veggie stock but added clove garlic, 150ml cream and 1/2 pkt salt reduced chicken noodle soup for a little texture, Yum!!

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  • Yum, very easy and tasty I

    Submitted by Thebartlettbunch on 23. January 2015 - 20:57.

    Yum, very easy and tasty tmrc_emoticons.) I added the 2 cloves of garlic then 1/2 cup of cream too, but sliced the potatoes as I still prefer them sliced in a bake tmrc_emoticons.) then tipped them in to reverse to cover with onion mixture, thank you tmrc_emoticons.)

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  • I added 1/2 carton of cream

    Submitted by melmel9 on 14. January 2015 - 21:45.

    I added 1/2 carton of cream as some of the comments suggested.  A great dish, so easy and will definitely be making this again  tmrc_emoticons.)

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  • added 150ml of cream, delish!

    Submitted by stephmax82 on 21. December 2014 - 10:00.

    added 150ml of cream, delish!

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  • Made this tonight as a side

    Submitted by Ash.8.7 on 17. December 2014 - 19:36.

    Made this tonight as a side dish to our BBQ dinner. I also added about half a cup of cream to the mix and a clove of garlic. Was delish!! Next time I make it i'll leave the potatoes a bit bigger. I'm still a new thermy owner and finding my way around it so I didn't expect the potato to come out so small and fine after only 6 seconds on speed 4. 

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  • Great base recipe :)  I added

    Submitted by Miss Lil on 5. August 2014 - 22:25.

    Great base recipe tmrc_emoticons.)  I added two gloves of garlic with the onions and bacon, and half a cup of cream and half a cup of cheese to the mix before pouring it into an oven dish.  Turned out lovely tmrc_emoticons.)

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  • Made this last night, it was

    Submitted by gingerchef_jess on 5. August 2014 - 20:52.

    Made this last night, it was very nice. The flavours mixed well, although next i might leave the potato in bigger chunks. 

    Jess

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  • Omitted the cheese - dairy

    Submitted by Tamara.Rees on 14. June 2014 - 17:05.

    Omitted the cheese - dairy free here - yummy! Thank you

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  • This worked out great. I

    Submitted by elzerk on 9. June 2014 - 17:25.

    This worked out great. I added a couple cloves of garlic and added some sweet potato. Will be making again for sure. Thanks 

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