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Channa dhal


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Ingredients

6 person(s)

Channa dhal

  • 300 grams dried chickpeas
  • 2 tbsp oil, olive, extra virgin
  • 1 --- brown onion
  • 1 cm fresh ginger
  • 3 cloves garlic
  • 2 tsp garam masala
  • 2 tsp ground cumin
  • 2 tsp Ground Coriander
  • 2 tsp sweet paprika
  • 1/2 tsp chilli powder, Or one fresh chilli, seeds removed
  • 1/4 tsp ground turmeric
  • 1 tsp yellow mustard seeds
  • 400 g canned tomatoes
  • 2 tbsp coconut cream
  • 1 tsp salt
  • 6
    6h 8min
    Preparation 6h 0min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation

    Prepare the chickpeas
  1. Cover the chickpeas with water and soak 6 hours or overnight. I use chickpeas grown in Kununurra, Western Australia as they taste the best.
  2. Drain the chickpeas.
  3. Place onion, garlic and ginger in TM bowl and chop 3 seconds on speed 5.
    Scrape down sides of the bowl.
  4. Add oil and cook 1 minute 100 degrees Gentle stir setting.
  5. Add spices and seeds and cook 2 minutes 100°C Gentle stir setting. Scrape down sides.
  6. Add chickpeas, tomatoes, cream and salt. Cook 5 minutes 100°C Counter-clockwise operationGentle stir setting or until mixture has thickened.
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Tip

Canned chickpeas can be used instead of dried.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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