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Potato pancakes / Kartofelpuffer


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Ingredients

10 portion(s)

Batter

  • 500 grams potatoes, floury, e.g Sebago, Coliban, peeled and quartered
  • 1 --- onion, peeled and quartered
  • 1 egg
  • 1 tablespoon Sourcream
  • 1 tablespoon Flour, Plain
  • salt and pepper to taste
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Recipe's preparation

    Preparation
  1. 1. Place potato and onion intoClosed lid.

    2. Blitz 4-5 seconds /sp 4-6, until roughly chopped

    3. Place the potato onion mixture into the basket and using your hands or the MC, press down and squeeze out as much liquid as possible.

    4. Return toClosed lid.

    5. Add the remaining ingredients and mix sp5 Counter-clockwise operation, for 5-10 seconds, or until just combined. The mixture should stay together in your hand when you spueeze a small amount together.If its too wet add TBSPNS of flour until it binds.

    6. Add a good splash of Olive oil (not EVVO) to a frying pan and heat.

    7. Drop generous tablespoons full of mixture into pan and flatten slightly with the back of a spoon.

    8. Reduce heat slightly and cook until golden and crunchy, then flip carefully and fry on the other side

    9. Place on a paper towel to drain and then place in a warm oven to keep warm while makng the others.

     

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Accessories you need

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Tip

This is another treasure I found in my (German) Mum's handwritten cookbook, and I have lovingly transformed it to "thermospeak".

I have fond memories of this delicios, crunchy treat.She often served them as they are with a glass of milk, for a quick and easy light dinner, or as a side dish.

You can serve them in various ways.

Despite being savoury in flavour, my favourite way is to serve them with a sprinkle of sugar and applesauce.

However, they are also yummy served with salt and pepper and a splash of vinegar, a dollop of sour cream and a rasher of bacon...The perfect brunch.

My (now adult) children still ask for these when they come to visit  tmrc_emoticons.)


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • thank you for this receipe we use this receipe to...

    Submitted by Dockerss8 on 9. June 2018 - 18:24.

    thank you for this receipe we use this receipe to make kugelis lithunian dish and this weekend it is being eaten by the lithunian community lunch. Wink

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  • Thank you for sharing, these were define, enjoyed...

    Submitted by Liz Zak on 29. March 2018 - 13:59.

    Thank you for sharing, these were define, enjoyed by all served with Pork sausages, home made apple sauce, sour cream and salad We did modify a little as cooked for big mobs Smile

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  • Just like i remember from

    Submitted by Nellygirl on 6. August 2016 - 17:17.

    Just like i remember from childhood.

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  • we had these with Soup tonite

    Submitted by mopepe on 3. May 2016 - 17:51.

    we had these with Soup tonite and they are good only next will add some Nutmeg as Mum used to...Thanks for sharing this 

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  • We absolutely LOVE these, I

    Submitted by sophnmatt on 1. May 2016 - 22:44.

    We absolutely LOVE these, I add two cloves of garlic too. So yum! Thank you for a great recipe! 

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  • Had lost my recipe for these

    Submitted by rule_99 on 24. March 2016 - 08:12.

    Had lost my recipe for these but love this one so easy.

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  • I forgot about these! My Mum

    Submitted by Didi on 19. November 2015 - 16:33.

    I forgot about these! My Mum used to make them too. We just loved them as kids.

    Thanks for converting them.

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