Prisca's Plain White Rice by priscahoo. A Thermomix <sup>®</sup> recipe in the category Side dishes on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Prisca's Plain White Rice

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Ingredients

2 portion(s)

Prisca's Plain White Rice

100 grams white rice
1100 grams water

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6

18min

Preparation 18min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9
Chinese Indian Indonesian Japanese Thai Vietnamese Taiwanese Cooking Easy Low budget Quick Asian Side dish Rice dish

Recipe's preparation

Place steaming basket in mixing bowl and weigh 100g rice.

Tare weighing scale and weigh 1100g water. Do not be concerned if water does not cover the rice. All you need is for the water to touch the bottom of the steaming basket and seep into the base level of rice.

Cover with lid and mc, cook at 18m/100deg/sp3.5 unless planning to steam other dishes concurrently in varoma basket. See tip #2 for details.

Remove simmering basket IMMEDIATELY with the aid of your spatula when machine chimes and tip the rice into a Thermoserver or pot with lid.

Cover and allow rice to rest for at least 10 minutes to evenly redistribute moisture. The resting step is the most important to achieve a fluffy, non-soggy rice. Do not skip, do not pass go or collect $200.

Accessories you need

Simmering basket
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Spatula TM5/TM6
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Tip

Tip #1: This cooking works for any amount of rice up to 300g. Same amount of water applies regardless of whether you cook as little as 50g or 300g. I estimate 50g of rice per adult portion and that's plenty on average.

Tip #2: By cooking this at Varoma instead of 100deg, you can stack your varoma basket on top of the lid instead of inserting MC and steam a variety of dishes to go with rice.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.