Chorizo speedy beans

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Chorizo speedy beans

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Ingredients

1 jar(s)

Chorizo speedy beans

1 piece chorizo sausage
1 cans tomatoes
1 pinch brown sugar
1 level tbsp cornflour
1 level teaspoons paprika
1 level teaspoons dried thyme
1/2 level teaspoons salt
1/2 tsp chilli powder
1/2 tsp pepper, ground
800 g canned cannellini beans
1 tbsp Worcestershire sauce

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6

30min

Preparation 10min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 6
  
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
9
Moroccan Breakfast

Recipe's preparation

add chopped chorizo and saute on browning mode first

Place tomatoes, paprika, thyme, sugar, chilli, salt and pepper into mixing bowl and cook 10 min/120°C/speed 2, placing simmering basket instead of measuring cup onto mixing bowl lid.

[color=#333333; font-family: Roboto, 'Helvetica Neue', Arial, sans-serif; font-size: 16px]Add beans and Worcestershire sauce and cook [/color]3 min/120°C//speed [color=#333333; font-family: Roboto, 'Helvetica Neue', Arial, sans-serif; font-size: 16px], placing simmering basket instead of measuring cup onto mixing bowl lid.[/color]

Accessories you need

Spatula TM5/TM6
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Tip

can replace chorizo with bacon or omit all together.

Based on speedy beans on cookidoo

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.