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thumbnail image 1
Preparation time
0min
Total time
0min
Portion
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Level
easy
  • TM 31
published: 2012/03/12
changed: 2012/09/27

Ingredients

Smoked Salmon Dip

  • 2-3 sprigs of fresh dill
  • 2 spring onions
  • 250 grams cream cheese
  • 1 tablespoon lime juice
  • 125 grams Smoked Salmon

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  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

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Recipe's preparation

    Smoked salmon dip
  1. Chop dill and spring onions for 5 seconds on speed 7.


    Add smoked salmon and chop for 5 seconds on speed 5. Scrape down sides.


    Add cream cheese and lime juice. Mix for 10-15 seconds on speed 4.


    Serve in dip bowl and garnish with a sprig of dill.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Smoked Salmon Dip

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Comments

  • 12. December 2017 - 13:02

    OMG just made this and have been told by hubby that this is a def make again so freakin nice

  • 2. January 2016 - 20:00

    Delicious. I used red onion as I had no spring onion. Also used dried dill as I had no fresh. Guests loved it and kids loved it. Also great as sandwich spread.

  • 24. December 2015 - 07:02

    Lovely, easy dip. I added a little red onion to mine

  • 11. October 2015 - 06:49

    Hi, this does look good..but can one use low fat cream cheese and still get a good result?

    Liz

  • 23. May 2015 - 09:42

    Love 

    delicious! my kids (1 & 4) loved it... even the mother-in-law.

    i used red onion too! just super yummy.

     

  • 17. January 2015 - 13:14

    So easy to make and delicious  tmrc_emoticons.)

  • 27. June 2014 - 08:37
    4.0

    Yummmm, Work collegues loved it and so did I, Thank you so quick and easy. Big Smile

  • 25. April 2013 - 07:29
    4.0

    tmrc_emoticons.) Really tasty and quicker than going to buy some

  • 15. May 2012 - 17:38

    Fantastic recipe! Impressed everyone, I used spanish onion rather than spring onions as that was all I had and it turned out great tmrc_emoticons.)

  • 13. May 2012 - 14:49

    Yummy! I think I will add a little more salmon next time for a more I tense taste.