Ingredients
Infant/toddler sweet potato and lentil casserole
- 1 can Organic lentils, Rinsed
- 250 g Sweet Potatoes, Cubed
- 300 g Vegetables, Diced or grated
- 250 g water
- 1/4 tsp cumin seed, ground
- 1/4 tsp coriander seed, ground
- 2 cloves garlic, Crushed
-
6
25min
Preparation 5minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 31
-
Recipe's preparation
- Add cubed sweet potato, harder vegetables, garlic, spices and water to bowl.
- Cook 10mins/100 degrees "Counter-clockwise operation" "Gentle stir setting"  with mc on
- Add drained and rinsed lentils, softer vegetables (Eg peas, kale etc)
- Cook a further 10mins/100 degrees  "Counter-clockwise operation" "Gentle stir setting"
Mc on
Accessories you need
-
Spatula TM5/TM6
buy now
Tip
I use whatever veggies I have in the fridge or garden .
Eg. Broccoli, carrot, kale, frozen peas, capsicum, zucchini, cauliflower etc
Can puree for younger babies
May need to adjust water amount depending on water content of chosen vegetables
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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