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1 Black swan Cafe's Corn fritters

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Black swan Cafe's Corn fritters

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Ingredients

Black swan Cafe's Corn fritters

  • 100 g bacon, diced
  • 1/2 cans canned sweet corn kernels, drained
  • 1 red onion, peeled and halved
  • 2 eggs
  • 20 g Tasty cheese, cubed
  • 20 g Parmesan cheese, cubed
  • 60 g self- raising flour
  • 20 g olive oil
  • 20 g Milk
  • Salt and pepper, to taste
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  • 6
    15min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    • Appliance TM 31 image
      Recipe is created for
      TM 31
    • Appliance TM 21 image
      Recipe is created for
      TM 21
  • 9
5

Recipe's preparation

  1. 1- Place cheeses into bowl and grate 3 seconds, speed 9. scrape down the sides of the bowl.

    2- Add onion to bowl and chop 3 seconds speed 5. scrape down the sides of the bowl.

    3- add all other ingredients to mixing bowl and mix 10 seconds, Counter-clockwise operation speed 3. Depending on the size of your eggs, you may need to add a little more SR flour (20-40g) and mix for another 10 seconds,Counter-clockwise operation speed 3.

    4- Heat pan on medium heat and spray with cooking oil. create patties with approx 2 heaped TBS per fritter. Cook for 3-4 minutes each side or until golden brown. These are delicious on their own , or even better with an avocado salsa or poached egg. They freeze beautifully and are even amazing cold.


    CAN BE MADE GF WITH GF BACON AND FLOUR
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Accessories you need

  • Spatula TM5/TM6
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Tip

This recipe has been converted and adapted with changes from a coles monthly recipe magazine.

https://www.coles.com.au/inspireandcreate/lunchboxideas/gluten-free-ham-and-corn-fritters

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • AMAZING! Made these with corn meat as that was...

    Submitted by laceycarey on 23. April 2020 - 15:45.

    AMAZING! Made these with corn meat as that was left over from the night before i doubled the recipe to feed all of my family. Will be making these again. They were Delicious!!

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