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1 Hidden Veg Muffins

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Hidden Veg Muffins

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Ingredients

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  • 70 g Zucchini/Spinach/Broccoli
  • 1 --- carrot
  • 80 g feta
  • 1 egg
  • 80 g oil
  • 300 g Milk
  • 360 g flour
  • 1 tbsp baking powder
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Recipe's preparation

    Savoury muffins that are light and fluffy for the little ones in your life

  1. 1. Preheat oven to 180C and grease muffin tray

  2. 2. Put vegetables in the bowl and chop 3sec/sp 6.

  3. 3. Add remaining ingredients and mix 5 sec/ sp 5. Scrap bowl and check if another mix is needed.

  4. 4. Bake for 25mins for large muffins but check after 20! Eat warm with a dash of butter spread on a cut half.

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Tip

Use up whatever vegetables that are looking sad in your fridge. Sundried tomatoes are also great added to decorate

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • Turned out much lighter than I thought they would...

    Submitted by THings on 26. January 2023 - 10:09.

    Turned out much lighter than I thought they would as the mix seemed heavy but like everyone says they are nice and fluffyand a good way to use up some dying vege in the fridge.

    If making them for the not so little people in your life they need salt and pepper or chili flakes.

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  • Lovely, light and tasty

    Submitted by JeffnJulie on 18. February 2016 - 16:19.

    Lovely, light and tasty muffins.   I added ginseng for extra flavour. I've made these a few times now with various vegetables.  They freeze well and go well with relish and Greek yoghurt.

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  • Kids were happy! I only had

    Submitted by Helens thermofix on 15. July 2014 - 06:42.

    Kids were happy! I only had broccoli and cheddar cheese. kids gave thumbs up  tmrc_emoticons.)

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  • Absolutely beautiful, I have

    Submitted by mogzmum on 1. July 2014 - 17:27.

    Absolutely beautiful, I have a stash in my freezer, I thaw one out then heat it up with a bit of butter, yummy

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  • Great recipe, thanks. I added

    Submitted by Kristevie on 18. June 2014 - 11:12.

    Great recipe, thanks. I added some chia seeds and sun dried tomatoes in as well. My kids loved them. The feta gave a nice taste. 

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  • Yummy Savoury

    Submitted by Tanya_S on 5. June 2014 - 16:44.

    Yummy Savoury muffins! 

     

    Nice and fluffy everyone including the kids loved them! I used wholemeal flour and didn't have feta so used Parmesan instead 

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