Lunchbox Chicken Bites

You are here:

Print to PDF

[X]

Print recipe

Lunchbox Chicken Bites

Print:

main picture

tips

step pictures

comments

Print recipe

I'm cooking this today

Ingredients

18 portion(s)

Lunchbox Chicken Bites

40 grams Parmesan cheese, cubed
1 zucchini, medium
1 garlic clove
1 brown onion, medium
2 bacon, rashes
15 grams olive oil
200 grams chicken, cooked and shredded
2 sheets ready-made puff pastry
1 egg

Add to shopping list

6

35min

Preparation 15min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 6
- Recipe is created for
  TM 5
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9
Lunch Snack

Recipe's preparation

Pre-heat fan forced oven to 200deg. Line two baking trays and set aside.

Place parmesan into Closed lid

mill 10 seconds/speed 9

Place zucchini into Closed lid

and grate 7 seconds/speed 4, until zucchini is evenly grated. Transfer to simmering basket and set aside to drain any excess liquid.

Place garlic into Closed lid

finely chop 5 secs/speed 9. Scrape down sides of mxing bowl with spatula.

Place onion, bacon and oil into Closed lid

and chop 3 secs/speed 5. Scrape down sides of mixing bowl with spatula, then saute 5 mins/120deg/speed 1.

Add shredded chicken, grated zucchini, and parmesan to Closed lid

Combine 6 seconds/ Counter-clockwise operation

/speed 4. Season to taste.

Cut each sheet of pastry sheet into 9 equal squares. Brush two opposite sides of each square with beaten egg. Fold each square in half, pressing side together and leaving top open to make a boat shape.

Place pastry boats on to lined baking trays. Spoon approximately 1 1/2 Tbsp chicken mixture into each boat.

Bake in a hot oven for around 20 minutes or until pastry is browned. Serve with sauce of choice.

Accessories you need

Simmering basket
buy now

Spatula TM31
buy now

Measuring cup
buy now

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.