Mini Quiches

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Mini Quiches

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Ingredients

24 piece(s)

Mini Quiches

140 g Parmesan cheese, cut in pieces (1 cm cubes)
4 sheets Puff pastry, readymade, thawed
0.6 litre thickened cream
6 eggs
5 g salt
150 g Shaved Ham, chopped
140 g spinach, thawed from frozen

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6

40min

Preparation 10min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 6
- Recipe is created for
  TM 5
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
- Recipe is created for
  TM 31
9
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Recipe's preparation

Preheat oven to 180ºC fan forced

Cut out 24 circles 9cm in diameter using a cookie cutter or cut around 9cm diameter bowl with a knife.

Line 2 x 12-hole muffin tin with puff pastry

Place Parmesan cheese in mixing bowl and grate 15-20 sec/speed 10. Set aside

Add cream, salt and eggs to the mixing bowl. Mix 20s/speed 5.

Fill the pastry lined muffin tin with 1 tsp ham and/or spinach and 1tsp grated parmesan cheese.

Fill each pastry with the egg & cream mixture up to just below the top of the pastry.

Bake for 30 minutes until pastry is browned & filling is cooked, swapping the trays halfway.

Cool in tin for 5 mins then transfer to a wire rack to cool.

Accessories you need

Spatula TM5/TM6
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Measuring cup
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.