30 Second Cupcakes Recipe is not tested
Author picture littlebeccyhomemaker
created: 2015/02/05 changed: 2015/02/05

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30 Second Cupcakes

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4

Ingredients

24 portion(s)

Cupcakes
  • 250g unsalted butter, cubed
  • 200g caster sugar
  • 4 eggs
  • 2 teaspoons vanilla extract
  • 2 teaspoons baking powder
  • 250g self-raising flour
  • 100ml milk
  • 2 tablespoons cocoa, OPTIONAL for chocolate cupcakes
5

Recipe's preparation

    Cupcakes
  1. 1. Preheat oven to 170°C.

     

    2. Line a cupcake or muffin tray with cupcake/muffin papers.

     

    3. Place all ingredients into the TM bowl and blitz on speed 6 for 30 seconds.

     

    4. Spoon mix into prepared cupcake tray, 2/3 filling each paper case (the cupcakes will rise).

     

    5. Place in oven and bake for 10-12 minutes for small cupcakes or 15-18 minutes for muffin-size cupcakes.

     

    6. Allow to cool for 5 minutes before removing from tray.

10

Accessories you need

11

Tip

When cooled, ice with a vanilla, chocolate or fruit flavoured buttercream, which can be smoothed on with a flat knife or piped for a decorative effect.

Top with sprinkles and cachous.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • fantastic and super easy were nice and fluffy....
    Submitted by Duckie2401 on 25. March 2017 - 20:18.

    fantastic and super easy were nice and fluffy. people at work said they were delicious. thank you for the recipe

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  • These were really good. I made chocolate cupcakes...
    Submitted by ritemac on 24. March 2017 - 17:42.

    These were really good. I made chocolate cupcakes and they took no time at all. Such an easy recipe. Thank you for sharing your recipe with us.

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  • Extremely light and fluffy! Simple to make - a...
    Submitted by jhood on 23. March 2017 - 14:22.

    Extremely light and fluffy! Simple to make - a real winner! Next time I would reduce the sugar by at least 50grams.

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  • Fast and easy recipe thanks for sharing
    Submitted by Leanne31 on 20. March 2017 - 17:11.

    Fast and easy recipe thanks for sharing

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  • Fantastic! So buttery and fluffy. Iced with the...
    Submitted by laurenbrooke on 19. March 2017 - 14:27.

    Fantastic! So buttery and fluffy. Iced with the buttercream on the basic chip

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  • Made these yesterday adding the cocoa. Then made...
    Submitted by Thermobiddy on 18. March 2017 - 09:00.

    Made these yesterday adding the cocoa. Then made them into lamingtons. Delicious, quick and easy. Definately going into my collection.

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  • Perfect!!! Gorgeous cupcakes this is the best...
    Submitted by enchanted gypsy on 17. March 2017 - 18:20.

    Perfect!!! Gorgeous cupcakes tmrc_emoticons.) this is the best cupcake recipe I've ever made! Thank you for sharing. I halved the sugar & I was still saying "oh-my-god"! So quick, so simple & so delicious 😋... definitely my go to cupcake recipe! (5 stars but wouldn't let me click on the stars ✨)

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  • So yummy & fluffy. I made them gluten free, dairy...
    Submitted by lu and thermo on 16. March 2017 - 20:16.

    So yummy & fluffy. I made them gluten free, dairy free using GF Flour, nuttelex and macadamia milk as well as using a reduced amount of coconut sugar. This gave a coconut/vanilla flavour. I may reduce sugar next time to half. I iced with sugar free pink icing on recipe community and they were a hit! I made half the recipe and got 11 standard cupcakes but will def make whole batch next time. Thank-you!

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  • LOVE THIS RECIPE....
    Submitted by GiuliaBarron on 16. March 2017 - 15:06.

    LOVE THIS RECIPE.

    so easy and so tasty

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  • Lovely! So SO easy... and scrummy. I'm a lazy...
    Submitted by Rhododendron on 16. March 2017 - 14:45.

    Lovely! So SO easy... and scrummy. I'm a lazy cook, this is definitely up my alleyParty

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  • So light and fluffy! Super quick to make and a...
    Submitted by SpariaJack on 15. March 2017 - 16:16.

    So light and fluffy! Super quick to make and a family hit!!

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  • myrkids: you could use nuttlex Sue
    Submitted by Samarra on 15. March 2017 - 15:21.

    myrkids: you could use nuttlex Sue

    Thermomix Consultant GC

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  • Delicious! Halved the sugar and still delicous!...
    Submitted by Mara Williams on 13. March 2017 - 21:08.

    Delicious! Halved the sugar and still delicous! Thank you!

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  • My go to recipe for cupcakes, have made this...
    Submitted by snpoll on 13. March 2017 - 12:57.

    My go to recipe for cupcakes, have made this several times now amd they are always great

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  • Wonderful ...
    Submitted by Boss Bear Sister cooks on 11. March 2017 - 18:05.

    Wonderful tmrc_emoticons.)


    now to decide on a few variations, sorry tried to put a star rating but cannot tmrc_emoticons.(

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  • So quick and so easy. I made these with GF flour...
    Submitted by Sammygirl81 on 11. March 2017 - 07:38.

    So quick and so easy. I made these with GF flour and they worked perfectly!

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  • Best EVER!! My new go-to recipe.
    Submitted by tinomatt on 2. March 2017 - 23:17.

    Best EVER!! My new go-to recipe.

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  • Quick, easy, yummy! Made it dairy free by using...
    Submitted by nourishingsensitivetummies on 25. February 2017 - 23:31.

    Quick, easy, yummy! Made it dairy free by using nuttelex and rice milk, and substituted gf flour. Tasted great.

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  • These are super easy and come out perfect every...
    Submitted by Jess Blackman on 25. February 2017 - 12:00.

    These are super easy and come out perfect every time

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  • These were great!! a total hit to all who had one!...
    Submitted by Karin_B on 24. February 2017 - 13:02.

    These were great!! a total hit to all who had one! very quick and easy.

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  • Fast, fluffy and fabulous! They reminded me of my...
    Submitted by Muffinmum on 19. February 2017 - 18:22.

    Fast, fluffy and fabulous! They reminded me of my Grandmas receive. Huge hit in my house and will definately be making them again. Thanks for sharing.

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  • These are so quick, easy and delicious.
    Submitted by morgo21 on 16. February 2017 - 16:06.

    These are so quick, easy and delicious.

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  • As others have said these cupcakes are super...
    Submitted by Kat68 on 13. February 2017 - 11:02.

    As others have said these cupcakes are super fluffy and ridiculously quick to make. I didn't realise the milk quantity was in mls so added 100g (perhaps this is correct?) and they were perfect.

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  • Quick, easy, light, and fluffy. Will try this as a...
    Submitted by Louisa1979 on 8. February 2017 - 15:50.

    Quick, easy, light, and fluffy. Will try this as a slab cake for lunch boxes.

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  • Love these ...they are a favourite straight away...
    Submitted by Kyz-77_75 on 4. February 2017 - 22:19.

    Love these ...they are a favourite straight away 😃

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  • Lovely. Yummy tasting light cupcake and very easy....
    Submitted by raspberryz on 1. February 2017 - 18:23.

    Lovely. Yummy tasting light cupcake and very easy. Cakes came away from the cupcake wrapper great too

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  • Cupcakes were easy to make and tasted fine
    Submitted by Bel-1981 on 20. January 2017 - 17:28.

    Cupcakes were easy to make and tasted fine

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  • These are amazing, i have made them a number of...
    Submitted by NewHere on 18. January 2017 - 09:30.

    These are amazing, i have made them a number of times and they always turn out perfect! Thaknk you! tmrc_emoticons.)

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  • so so easy, I dont bake at all and these turned...
    Submitted by deird84 on 11. January 2017 - 16:14.

    so so easy, I dont bake at all and these turned out to be delicious, not to sweet at all

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  • very quick and easy, kids loved them
    Submitted by emg85 on 4. January 2017 - 17:21.

    very quick and easy, kids loved them

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  • Simple recipe, easy to make for the kids.
    Submitted by sjalocha on 21. December 2016 - 14:26.

    Simple recipe, easy to make for the kids.

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  • Best cup cakes ever!
    Submitted by Chan on 18. December 2016 - 12:41.

    Best cup cakes ever!

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  • SOOO fluffayyyy
    Submitted by Young and Hopeless on 17. December 2016 - 14:15.

    SOOO fluffayyyy

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  • suejubes wrote:...
    Submitted by myrkids on 15. December 2016 - 19:30.

    suejubes wrote:

    HI, Just made these cupcakes....sooooo good and easy...thanks. The only sugar I had was rapadura so I blitzed it first to get it finer also I used gluten free plain flour and almond/coconut milk....turned out beautifully.....Thanks xxx





    Hi Sue

    what did you use instead of butter?

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  • Have made this twice now, following recommendation...
    Submitted by Fluffs on 12. December 2016 - 15:12.

    Have made this twice now, following recommendation from a Facebook group. Cupcakes is fluffy and soft, rise nicely and easy to make. I use the recipe on csr icing sugar packet for the vanilla icing, yum yum.

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  • Great recipe- so easy to
    Submitted by kbelle84 on 15. November 2016 - 11:01.

    Great recipe- so easy to follow and make. A hit wth the kiddies.

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  • I have a regular recipe I use
    Submitted by thermi virgin on 13. November 2016 - 19:31.

    I have a regular recipe I use and they are lovely but these were unbelievable!!!!! So light, rose beautifully and so easy and quick. Thanks very much for sharing this amazing recipe. 

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  • Amazing!! These cupcakes were
    Submitted by Tweetgurl85 on 13. November 2016 - 09:36.

    Amazing!! These cupcakes were so light and fluffy, we thought the thermo couldn't make cupcakes/cakes light and fluffy.  Not sure what the magic ingredients were, but wow they were the best tasting cupcakes we've had! Thank you tmrc_emoticons.)

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  • Fantastic! Made both the
    Submitted by Lexi Gypsy Dreamer on 9. November 2016 - 22:19.

    Fantastic! Made both the vanilla and Choc recipe (added choc chips also). The kids loved them. Will be making this again

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  • just made these for my
    Submitted by yahrn on 5. November 2016 - 19:37.

    just made these for my daughter they are tasty and so easy. Cooking 7

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  • HI, Just made these
    Submitted by suejubes on 2. November 2016 - 12:27.

    HI, Just made these cupcakes....sooooo good and easy...thanks. The only sugar I had was rapadura so I blitzed it first to get it finer also I used gluten free plain flour and almond/coconut milk....turned out beautifully.....Thanks xxx

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  • My husband said these were
    Submitted by Libbylewis on 26. October 2016 - 12:19.

    My husband said these were the best cupcakes he'd ever had! Very easy recipe too. Thanks tmrc_emoticons.)

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  • Wow! So easy! I usually just
    Submitted by Little Ditty on 12. October 2016 - 21:11.

    Wow! So easy! I usually just make a 1/2 batch. They turn out amazing every time.

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  • Super easy and very light and
    Submitted by Lyndalc on 12. October 2016 - 16:00.

    Super easy and very light and yummy.  I made mine dairy free using nuttelex instead of butter and almond milk.

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  • My 10 year old daughter made
    Submitted by Thermodynamic on 3. October 2016 - 23:31.

    My 10 year old daughter made these and says she "especially likes the chocolate ones!" We will definitely make these again. Yum!

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  • LOVE these easy cup cakes.
    Submitted by Cozzy on 3. October 2016 - 00:57.

    LOVE these easy cup cakes. Thanks for the recipe. These will be my go to cup cakes fom now on. I got 22 good sized ones, but we ate 2 within 10 minutes of coming out of the oven. LOL.. Freezing them (without icing) for an event coming up, will let you know if they thaw well. Thanks again.

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  • So easy and delicious.  Made
    Submitted by cyo on 1. October 2016 - 21:14.

    So easy and delicious. 

    Made these with one extra tablespoon of cocoa. Would probably not reduce the sugar next time (if using extra cocoa). So light and fluffy. Family loves it and it's perfect for school birthday cupcakes. 

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  • Light and fluffy <3 thank you
    Submitted by Young and Hopeless on 24. September 2016 - 14:43.

    Light and fluffy <3 thank you

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  • My go to cupcake recipe,
    Submitted by Kimmytaylor on 9. September 2016 - 13:07.

    My go to cupcake recipe, thank you!

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  • I used your recipe to make a
    Submitted by Lissy2425 on 29. August 2016 - 10:05.

    I used your recipe to make a tiny tall gender reveal cake and it was perfect! I definitely wouldn't bake this as a large cake as I found if I didn't bake very shallow amounts in a small tin it dipped in the middle but if I just filled the tin with about an inch of batter it worked beautifully and was super fluffy and moist

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