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Apple and Plum Crumble


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Ingredients

6 portion(s)

Filling

  • 3 large Granny Smith Apples, cored and quartered
  • 500 g Fresh Plums, de-seeded and cut into eighths
  • 20 g unsalted butter, cubed
  • 30 g brown sugar

Crumble

  • 90 g plain flour
  • 80 g chilled unsalted butter, cubed
  • 80 g whole almonds
  • 40 g rolled oats
  • 40 g Shredded coconut
  • 25 g caster sugar
  • 25 g raw sugar
  • 6
    45min
    Preparation 15min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
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Recipe's preparation

    Filling
  1. Place apples and half of your plums in your TM bowl and chop Sp 3, 5 sec. Scrape down sides of TM bowl

  2. Place brown sugar and butter on top and cook 4 minutes/90'/Counter-clockwise operation Sp1.

      

  3. Place remaining plum pieces in TM bowl and cook for

    3 minutes/90'/Counter-clockwise operation Sp1

  4. Drain off any excess liquid using your simmering basket and then place    plum/apple mix in a baking dish (I used a 22cm pie dish).

  5. Crumble
  6. Place all the topping ingredients, except for the raw sugar, into the TM bowl. Mix on Closed lid/turbo for a couple of seconds until desired consistency. You still want the butter to be visible so do not over-process.

  7. Add raw sugar and mix 4 sec/Counter-clockwise operation/Sp2

  8. Bake
  9. Bake at 180 for 30min or until browned. Serve with vanilla ice cream and or vanilla custard (made in the TM, of course!)

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Accessories you need

11

Tip

Mix will fill a 2.3L casserole dish.

Substitute Plums for other fruits like Apricots, Necatarines, Peaches or Mixed Berries


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • I used all apples as plums are out of season. I...

    Submitted by GinStar on 18. May 2018 - 00:12.

    I used all apples as plums are out of season. I doubled the crumble topping as we like heaps of that. Halved the sugar in apple mix and crumble mixture to make it healthier. Made thermie custard to have with it. Yum!

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  • Quick and easy....

    Submitted by Fiona Baldwin on 29. January 2017 - 21:27.

    Quick and easy.

    This was a lovely way to use up alot of plums. The recipe was easy to follow and tastes delicious.

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  • very simple to follow and

    Submitted by amy93 on 1. March 2015 - 17:16.

    very simple to follow and tasted delish tmrc_emoticons.)

    i used apples, plums and nectarines!

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  • yum yum. Thanks for this

    Submitted by katepayne on 17. October 2014 - 19:44.

    yum yum. Thanks for this recipe. Will definately make this again and again! 

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