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Apple Bircher Breakfast Muffins



12 portion(s)

Apple Bircher Breakfast Muffins

  • 120 g Butter unsalted
  • 2 Green Apples cored
  • 300 g almonds
  • 70 g oats
  • 90 g Arrowroot
  • 2 tsp baking powder
  • 4 tsp cinnamon
  • 2 pinch salt
  • 120 g pepitas
  • 80 g sunflower seeds
  • 60 g Coconut Shredded
  • 4 tbsp Chia
  • 6 eggs
  • 4 tsp vanilla essence
  • 6
    Preparation 20min
  • 7
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

Recipe's preparation

  1. 1. Pre heat oven 180c fan forced, line muffin tin with cases.
    2. Cut apples in half, slice 2 halves into 6 thins, set aside, grate remaining apple 2sec/sp6, set aside, clean mixing bowl.
    3. Place almonds into mixing bowl and mill 10sec/sp7, add oats, arrowroot, baking powder, cinnamon, salt, 60g pepitas, sunflower seeds, chia seeds & coconut, mix reverse 5sec/sp3.
    4. Add butter, eggs, vanilla, reserved apple & mix reverse 20sec/sp3.
    5. Spoon mixture into muffin tin, push a thin slice of apple into each muffin, sprinkle with remaining pepitas & bake 20 minutes or until browned on top.
    6. Remove from oven and place on wire rack to cool.

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These muffins are great served with yoghurt, they will become dense so I recommend warming them.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • Is the butters suppose to be melted before adding...

    Submitted by Laraco on 7. March 2017 - 16:35.

    Is the butters suppose to be melted before adding it to the mix? I just have big chunks of butter when trying to put it into the pan and it just bubbles when cooking? Just wondering if this is right??

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