Apple crumble cake

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Apple crumble cake

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Ingredients

8 piece(s)

Stewed apples

3 green apples, Peeled and cut into slices

Base mix

200 grams plain flour, Plus extra 20g for topping
100 grams raw sugar
125 grams unsalted butter
1 level teaspoons baking powder
1 level teaspoons vanilla essence
1 egg
1/2 level teaspoons ground cinnamon

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6

1h 5min

Preparation 20min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9
Birthday Everyday Kids in the kitchen Cake Dessert

Recipe's preparation

Apples

Place sliced apples in varoma dish
Place 1000g of water in mixing bowl
Add varoma on top of mixing bowl and cook apples 15 minutes/varoma temp/speed 2 or until apples are tender
Set aside apples to cool

Base mix

Place flour, baking powder, raw sugar, butter and mix for 1min on Speed 3
Add egg and vanilla essence and mix for a further 30 seconds on Speed 3
Press 1/2 of the mixture into a prepared lined springform 22cm tin, leaving the remaining mixture in the bowl
Evenly place apples on top of base mix and sprinkle with 1/2 of the ground cinnamon
Place mixing bowl in place with remaining mixture and add the extra 20g of plain flour to make a crumble mixture, mix 15 seconds, speed 3
Sprinkle crumble mixture over the top of the apple and top with remaining ground cinnamon
Bake in a 160 fan forced oven for 40-45 minutes or until golden brown
Serve warm with custard or ice cream

Accessories you need

Varoma
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Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.