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1 Apple crumble pudding

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Apple crumble pudding

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Ingredients

4 portion(s)

6 apples

  • 6 Apples
  • 80 grams sugar
  • 2 teaspoons Cinammon
  • 30 grams Water.
  • 100 grams Butter, cubed
  • 120 grams Brown Sugar
  • 100 grams Plain Flour.
  • Rind of 1/2 Lemon
  • 1 teaspoon Cinammon or nutmeg
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  • 6
    1h 0min
    Preparation 15min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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5

Recipe's preparation

    Apple Crumble Pudding

  1. Peel and quarter the apple.  Put in the TM bowl and chop for 4 seconds on speed 4.

    Add the water, sugar  and the 2 tsp cinnamon. Cook on temperature 80, speed 2 for 5 mins.

    Spread the apple mixture in the pie dish.

    Place all topping ingredients (butter, brown sugar, plain flour, lemon rind and cinammon/nutmeg) and mix on speed 5 for 8 seconds until it resembles bread crumbs.

    Add crumble mix on top of spread apple mixture and bake in a moderate oven for 45-60 mins.  Crumble should be golden brown.

    Serve apple crumble pudding warm out of the oven with custard. Also great cold.

     

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • yummy. thank you

    Submitted by benabobbsy on 7. March 2016 - 16:57.

    yummy. thank you

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  • Lovely recipe - I would

    Submitted by craftymummagillett on 31. August 2015 - 20:18.

    Lovely recipe - I would probably lower the sugar next time, and I also chopped the apple on speed 4 for 5 seconds. Left it chunkier.

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  • This was lovely. I used the

    Submitted by JENNIGRANDMA on 17. July 2015 - 09:29.

    This was lovely. I used the YIAH apple pie spice in the apple and the crumble.  Made it very quick and simple.  I had a lot of apples left over off my trees, so it made enough for 20.  Lovely crumble.  Am putting this in my favourites.

    GrandmaB

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  • Thanks for this recipe-

    Submitted by birdie55 on 13. April 2015 - 16:40.

    Thanks for this recipe- quick, easy and delicious!

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